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Glucoregulatory Properties of a Protein Hydrolysate from Atlantic Salmon (Salmo salar): Preliminary Characterization and Evaluation of DPP-IV Inhibition and Direct Glucose Uptake In Vitro
(Peer reviewed; Journal article, 2024)Metabolic disorders are increasingly prevalent conditions that manifest pathophysiologically along a continuum. Among reported metabolic risk factors, elevated fasting serum glucose (FSG) levels have shown the most substantial ... -
Gluten-degrading proteases in wheat infected by Fusarium graminearum – protease identification and effects on gluten and dough properties.
(Journal article; Peer reviewed, 2019)Recently, we have observed a relationship between poor breadmaking quality and protease activities 6 related to fungal infection. This study aims to identify potential gluten-degrading proteases secreted by 7 fungi and to ... -
Glycemic response to low sugar apple juice treated with invertase, glucose oxidase and catalase
(Journal article; Peer reviewed, 2019) -
Gradual Reduction in Sodium Content in Cooked Ham, with Corresponding Change in Sensorial Properties Measured by Sensory Evaluation and a Multimodal Machine Vision System
(Peer reviewed; Journal article, 2015)The European diet today generally contains too much sodium (Na+). A partial substitution of NaCl by KCl has shown to be a promising method for reducing sodium content. The aim of this work was to investigate the sensorial ... -
Gradually decreasing daylength after smoltification induced by “winter signal“ reduced sexual maturation in male Atlantic salmon
(Journal article; Peer reviewed, 2024) -
Green or clean? Perception of clean label plant-based products by omnivorous, vegan, vegetarian and flexitarian consumers
(Journal article; Peer reviewed, 2021)Consumers are increasingly interested in health and sustainability aspects of their diets. Meat reduction diets have gained popularity with some consumers, leading to an increase in plant-based products in the markets. ... -
Grensepassering Nordvest-Russland
(Nofima rapportserie, Research report, 2007)Fokus for dette prosjektet har vært grensepassering til Russland for eksport av fisk og sjømatprodukter fra Norge via Nordvest-Russland, med spesiell fokus på fersk fisk. Rapporten gir en beskrivelse av dagens eksportsituasjon ... -
Growth and development of skeletal anomalies in diploid and triploid Atlantic salmon (Salmo salar) fed phosphorus-rich diets with fish meal and hydrolyzed fish protein
(Peer reviewed; Journal article, 2018)Diploid and triploid Atlantic salmon, Salmo salar were fed high-protein, phosphorus-rich diets (56–60% protein; ca 18g phosphorus kg-1 diet) whilst being reared at low temperature from start-feeding until parr-smolt ... -
Growth and nitrogen recovery efficiency of potato (Solanum tuberosum) fertilised with shrimp shell pellets
(Journal article; Peer reviewed, 2019)In organic plant production, nitrogen (N) availability is often a growth-limiting factor. Under such conditions, off-farm waste-derived nutrient resources may be an alternative to meet the N demand. In this study, we ... -
Growth Behavior of Listeria monocytogenes in a Traditional Norwegian Fermented Fish Product (Rakfisk), and Its Inhibition through Bacteriophage Addition
(Peer reviewed; Journal article, 2020) -
Growth Performance, Nutrient Digestibility, and Retention in Atlantic Salmon, Salmo salar L., Fed Diets with Fermented Sugar Kelp, Saccharina latissima
(Peer reviewed; Journal article, 2023) -
Guar gum fortified white breads for prospective postprandial glycaemic control – Effects on bread quality and galactomannan molecular weight
(Peer reviewed; Journal article, 2021)Guar galactomannans effectively reduce post-prandial glycaemic responses and can be used to improve the health impact of white bread. Here we compare the impact of four guars containing galactomannans with varying ... -
Guideline for harmonisation of measures and protocols related to consumer behaviour as an outcome. D4.4
(Research report, 2022) -
Guidelines for co-creating climate adaptation plans for fisheries and aquaculture
(Peer reviewed; Journal article, 2021) -
Guilt-free pleasures: how premium and luxury influence regret
(Peer reviewed; Journal article, 2019) -
Gull fra havets sølv
(Research report, 2014)Prosjektet har tatt utgangspunkt i havet og dets bærekraftige ressurser med tanke på marin bioprospektering. Restråstoff fra fangst av norsk vårgytende sild (NVG-sild) er undersøkt for enzymer, bioaktive peptider og lipider ... -
Gulrøtter for fangstbasert havbruk. Fartøyenes vurderingskriterier og analyse av potensielle virkemidler
(Nofima rapportserie, Research report, 2007)Se sammendrag i rapporten