• Supply chain expectations for tool to calculate sustainability of white fish products at a batch level 

  Donnelly, Kathryn Anne-Marie; Olsen, Petter; Vidarsson, Jonas; Ziegler, Friederike (Peer reviewed; Journal article, 2013)

  The food production industry has in recent years had to answer calls for environmentally friendly strategies and methods of communicating these effectively. This need is seen clearly in the fisheries sector where the ...

• Informed consent in child research 

  Alm, Siril; Olsen, Svein Ottar (Peer reviewed; Journal article, 2013)

• Mot avvikling av trålernes plikter? En gjennomgang av utkjøpsavtaler i nordnorske fiskerikommuner 

  Sørdahl, Patrick Berg; Henriksen, Edgar; Aarsæther, Nils (Peer reviewed; Journal article, 2015)

  Pliktsystemet til de industrieide trålerne, opprinnelig ment for å sikre landing av råstoff og dermed aktivitet og bosetting i kystsamfunn, fungerer dårlig og er satt under press. Dette fordi driftskonseptet dras mellom ...

• Targeting consumers of fish fillets based innovativeness and convenience orientation 

  Heide, Morten; Altintzoglou, Themistoklis (Peer reviewed; Journal article, 2015)

• Juks og fanteri i fiskeri 

  Dreyer, Bent (Peer reviewed; Journal article, 2015)

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