Change in the color of heat-treated, vacuum-packed broccoli stems and florets during storage: effects of process conditions and modeling by an artificial neural network

Pero, Milad; Askari, Gholamreza; Skåra, Torstein; Skipnes, Dagbjørn; Kiani, Hossein
Journal article, Peer reviewed
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http://hdl.handle.net/11250/2577666
Utgivelsesdato
2018
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Originalversjon
Journal of the Science of Food and Agriculture. 2018, 98 (11), 4151-4159.   10.1002/jsfa.8936
Tidsskrift
Journal of the Science of Food and Agriculture