Nofima
Velkommen til Nofimas institusjonsarkiv.
Nofima er et av Europas største næringsrettede forskningsinstitutt som driver forskning og utvikling for akvakulturnæringen, fiskerinæringen og matindustrien. Vi leverer internasjonalt anerkjent forskning og løsninger som gir næringslivet konkurransefortrinn langs hele verdikjeden. Vil du vite mer så se
vår hjemmeside
Welcome to Nofima`s institutional archive.
Nofima is one of the largest institutes for applied research within the fields of fisheries, aquaculture and food research in Europe.
Følgende lisens gjelder for alle våre publikasjoner:
Creative Commons Navngivelse 4.0 Internasjonal lisens
Delarkiv i dette delarkivet
-
Rapporter [1057]
Samlinger i dette delarkivet
-
Artikler / Articles [1404]
-
Publikasjoner fra CRIStin [2463]
Nye registreringer
-
Policy tools for sustainable and healthy eating: Enabling a food transition in the Nordic countries
(Research report, 2024)This report delves into the gap between prevailing Nordic diets and the Nordic Nutrition Recommendations (NNR) 2023, emphasizing the necessity of implementing policy instruments designed to guide the food environment towards ... -
Product forms and price transmission in major European salmon markets
(Journal article; Peer reviewed, 2023)Product development is often an important component in increasing demand for successful aquaculture species. However, this topic has not received much attention due to limited data availability. In this paper, we investigate ... -
Ultraprosessert mat burde være et kostråd: NEI
(Others, 2023) -
Emosjoner og sjømat – hvilke emosjonelle reaksjoer har unge voksne til sjømat?
(Nofima rapportserie, Research report, 2024)Sjømatkonsumet avtar i Norge, spesielt hos de unge voksne. Tidligere forskning har vist at pris og sensoriske egenskaper er avgjørende for matvalg, inkludert sjømat. Forskning har også vist at faktorer som både tilgjengelighet ... -
Calibration transfer between different spectrometers by wavelength correspondence
(Peer reviewed; Journal article, 2024)In this paper we present a method for transferring calibrations between different spectrometers based on assigning wavelength correspondence. It has been tested for near-infrared (NIR) and Raman spectroscopic instruments, ... -
Variable time delay estimation in continuous industrial processes
(Journal article; Peer reviewed, 2024)Digital sensors and machine learning enable efficiency improvements in production processes, through process monitoring, anomaly detection, soft sensing, and process control. However, the development of such solutions ... -
Embracing prospects for reducing the numbers of animals used in aquaculture research
(Peer reviewed; Journal article, 2024)The principles of three Rs-REPLACEMENT, REDUCTION, and REFINEMENT-govern the protection and use of animals, including fish, for research purposes in the European Union and Norway. In this paper, we discuss some straightforward ... -
Effects of capture-related stress and pre-freezing holding in refrigerated sea water (RSW) on the muscle quality and storage stability of Atlantic mackerel (Scomber scombrus) during subsequent frozen storage
(Peer reviewed; Journal article, 2024)Crowded (stressed) and unstressed Atlantic mackerel with or without pre-freezing holding in refrigerated sea water (RSW) were stored at −19 °C for ∼12 months and analysed for nucleotide degradation (K value), muscle pH, ... -
Live storage of kelp under stressful conditions led to higher iodine reductions during subsequent blanching
(Others, 2024)Kelp growers and the food industry, as well as food researchers, are currently finding methods for controlling the iodine content of kelp intended for food as this is one of the major obstacles to entering a profitable ... -
Environmental risk assessment of genetically modified sterile VIRGIN® Atlantic salmon for use in research trials in aquaculture sea-cages
(Peer reviewed; Journal article, 2023)One of the substantial environmental challenges posed by the aquaculture industry is the escape of farmed Atlantic salmon (Salmo salar), which can mate with wild Atlantic salmon and alter the genetic composition of the ... -
Metoder for påvisning av Listeria i mat og produksjonsmiljø – Delrapport 2: Nye metoder og teknologier
(Nofima rapportserie, Research report, 2024)Det er et stort ønske fra aktører i sjømatindustrien å få en raskere metode for påvisning av listeria. Som en del av et FHF prosjekt så er det vurdert om det er faglig og teknisk mulig å utvikle en metode for påvisning av ... -
Hurtigmetoder for påvisning av listeria (Faktaark)
(Other type of report, 2024)For å forebygge listeria i mat er det viktig med raskere metoder for påvisning. Nofima har kartlagt hvilke metoder for påvisning av Listeria monocytogenes som finnes på markedet og vurdert mulighetene for å utvikle en ... -
Towards the EU Food Safety Forum: shaping together the new collaborative platform" FoodSafety4EU PRE-FORUM 2022 "The new sustainability regulation: how to integrate it into food safety?
(Others, 2023)Safe, authentic and nutritious food is key to sustaining life and promoting good health, yet the current EU food safety system falters when a need arises to quickly adapt to a continuously evolving food chain. The EU-funded ... -
Validering av nytt HPLC-system for analyse av astaxanthin (BIOLAB A 23)
(Nofima rapportserie, Research report, 2019)Det ble validert et nytt HPLC-system for metoden BIOLAB A 23 Astaxanthin. Det nye instrumentet er en Agilent 1260 Infinity II og erstatter en Perkin Elmer Series 200. Det er ingen endringer i metodens prinsipp eller ... -
CtrlAQUA - Annual Report 2017 - CtrlAQUA - Centre for Closed-Containment Aquaculture
(Research report, 2018) -
CtrlAQUA - Annual Report 2016 - CtrlAQUA - Centre for Closed-Containment Aquaculture
(Research report, 2017) -
Electrical stunning and killing of lumpfish with commercial waterbath and dry stunners
(Nofima rapportserie, Research report, 2024)Lumpfish, ranging in size from 146-4200 g, were placed in an electric dry stunning unit head first and exposed to 50 Hz, 240 V AC for 0.5 or 1 s and thereafter 4.5 or 9 s of electricity, thus 5 and 10 s respectively. In ... -
Feasibility of In Vivo Semen Collection and Description of the Morphology and Ultrastructure of the Spermatozoa of Arapaima gigas (Schinz, 1822)
(Peer reviewed; Journal article, 2024) -
Identification of haplotypes associated with resistance to Fusarium graminearum in spring oat (Avena sativa L.)
(Peer reviewed; Journal article, 2024)