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Opinion of the Panel on Food Additives, Flavourings, Processing Aids, Materials in Contact with Food and Cosmetics of the Norwegian Scientific Committee for Food Safety. Adopted 2 May 2007. Risk assessment of health hazards from nickel, cobalt, zinc, iron, copper and manganese migrated from ceramic articles

Alexander, Jan; Binderup, Mona-Lisa; Dahl, Knut Helkås; Husøy, Trine; Naterstad, Kristine; Paulsen, Jan Erik; Sanner, Tore; Steffensen, Inger-Lise
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Alexander_2007_Opi+3.pdf (467.6Kb)
URI
http://hdl.handle.net/11250/2481289
Date
2007
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Publisher
Norwegian Scientific Committee for Food Safety (VKM)
Series
VKM Report

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