Browsing NOFIMA vitenarkiv by Title
Now showing items 1028-1047 of 2388
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I etterpåklokskapens lys - Finanskrisens effekter i torskesektoren
(Nofima rapportserie, Research report, 2010) -
Identification of genetic loci associated with higher resistance to pancreas disease (PD) in Atlantic salmon (Salmo salar L.)
(Peer reviewed; Journal article, 2020) -
Identification of traits underpinning good breadmaking performance of wheat grown with reduced nitrogen fertilisation
(Peer reviewed; Journal article, 2023)Background: Nitrogen fertiliser is the major input and cost for wheat production, being required to support the development of the canopy to maximise yield and for the synthesis of the gluten proteins that are necessary ... -
Identification Schemes for Traceability Systems –Inspiration and experiences?
(Nofima rapportserie, Research report, 2009)This report gives a brief overview of available information on the use of identifications (ID’s) in traceability systems. The main points arising form this analysis are: • Standardisation (such as standards published by ... -
Identifisering av laks på individnivå: Fase 2
(Research report, 2016)Identifisering av laks på individnivå, brukt blant annet i forskning og i avlsarbeid, benytter i dag PIT-tag. Dette er små merker som injiseres i bukhulen. I et forprosjekt finansiert av FHF ble irisskanning testet opp mot ... -
Identifisering av laks på individnivå: Forprosjekt
(Research report, 2016)Identifisering av laks på individnivå, brukt blant annet i forskning og i avlsarbeid, benytter i dag PIT-tag. Dette er små merker som injiseres i bukhulen. I dette forprosjektet ble irisskanning testet opp mot PIT-tag som ... -
Identifying and analysing the drivers of heterogeneity among ecosystem builder accelerators
(Journal article; Peer reviewed, 2019)n response to convergent and dynamic market developments, established firms use corporate accelerators to open their innovation processes to start‐ups. Among different accelerator themes, the ecosystem builder theme ... -
Identifying consumer openness to new ingredients: A conjoint study on consumer segments in the UK
(Journal article, 2023)The aim of this study was to explore consumer acceptance of food products that make use of ingredients from underutilized marine species. As these species are not commonly used as ingredients in food products, a goal of ... -
Identifying fraud through mass balancing – is it possible? A study of a mixed-method approach in the Norwegian cod fishery
(Nofima rapportserie, Research report, 2018)In this report, we have used a mixed-method approach comprised of a mass balancing combined with a mapping of the regulatory framework and an in-depth case study to highlight sources of discrepancies in the supply chain ... -
Identifying Lipid Metabolites Influenced by Oleic Acid Administration Using High-Performance Liquid Chromatography–Mass Spectrometry-Based Lipidomics
(Peer reviewed; Journal article, 2020)leic acid (OA), one of the most important monounsaturated fatty acids, possesses protective properties against chronic liver disease (CLD) development, but the underlying metabolic metabolism remains unknown. HPLC–MS-based ... -
Identifying temporal drivers of liking and satiation based on temporal sensory descriptions and consumer ratings
(Peer reviewed; Journal article, 2021)Capturing temporal sensory changes has been the focus in recent research to better understand how consumers perceive food products. This information can be linked to consumer expectations (e.g., liking, satiety) to study ... -
IgM+ and IgT+ B Cell Traffic to the Heart during SAV Infection in Atlantic Salmon
(Peer reviewed; Journal article, 2020) -
ILA-virus i villfisk og oppdrettsfisk i Troms
(Nofima rapportserie, Research report, 2011)Infeksiøs lakseanemi (ILA) er en sykdom forårsaket av ILA-virus (ILAV) som resulterer i store tap i lakseoppdrett. Sykdomsutbrudd er kun registrert på oppdrettslaks, men en avirulent variant av viruset er også påvist i ... -
Ilandføring av levendelevert hyse – Optimal behandling, slakting, kjøling og prosessering med hensyn til kvalitet
(Nofima rapportserie, Research report, 2018)Når en sammenligner den levendeleverte hysa med tradisjonelt levert hyse på slakte/leveringsdagen, så er det store forskjeller med hensyn på kvalitet. Den levendeleverte hysa som blir pre-rigor prosessert har veldig lite ... -
Ilandføring av usløyd torsk, hyse og sei – optimal behandling og kjøling med hensyn til kvalitet på fisk og biprodukter
(Nofima rapportserie, Research report, 2010)Rapporten presenterer resultater fra tre forsøk med kjølelagring av usløyd torsk, hyse og sei. Hensikten var å undersøke hvor lenge fisken kunne lagres usløyd før dette i uakseptabel grad reduserte kvaliteten, avhengig av ... -
Imaging Spectroscopy as a tool for detection of nematodes, blood, skin remnants and black lining in cod fillets
(Research report, 2003)Automation of the trimming operation is a problem with high priority in the fish processing industry. This is a natural follow up of the automatic pin bone removal project. This work has focused on developing Imaging ... -
Immobilization of proteolytic enzymes on replica-molded thiol-ene micropillar reactors via thiol-gold interaction
(Peer reviewed; Journal article, 2019)We introduce rapid replica molding of ordered, high-aspect-ratio, thiol-ene micropillar arrays for implementation of microfluidic immobilized enzyme reactors (IMERs). By exploiting the abundance of free surface thiols of ... -
Immobilized protease on magnetic particles for enzymatic protein hydrolysis of poultry by-products
(Peer reviewed; Journal article, 2021)Immobilization of enzymes onto magnetic particles can potentially allow for enzyme reuse, which can significantly reduce the cost associated with e.g. enzymatic protein hydrolysis (EPH) of fish and meat by-products. Here, ... -
Impact of a candidate vaccine on the dynamics of salmon lice (Lepeophtheirus salmonis) infestation and immune response in Atlantic salmon (Salmo salar L.)
(Peer reviewed; Journal article, 2020)Infection with parasitic copepod salmon louse Lepeophtheirus salmonis, represents one of the most important limitations to sustainable Atlantic salmon (Salmo salar L.) farming today in the North Atlantic region. The parasite ...