A trans disciplinary and multi actor approach to develop high impact food safety messages to consumers: Time for a revision of the WHO - Five keys to safer food?
Langsrud, Solveig; Veflen, Nina Jeanette; Allison, Rosalie; Crawford, Bob; Lecky, Donna M.; Nicolau, Anca Ioana; Scholderer, Joachim; Kasza, Gyula; Izsó, Tekla; Skuland, Silje Elisabeth; Teixeira, Paula
Journal article, Peer reviewed
Published version
Permanent lenke
https://hdl.handle.net/11250/3054470Utgivelsesdato
2023Metadata
Vis full innførselSamlinger
- Artikler / Articles [1471]
- Publikasjoner fra CRIStin [2553]