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A food and beverage map: Exploring food-beverage pairing through projective mapping

dc.contributor.authorArellano-Covarrubias, Araceli
dc.contributor.authorVarela, Paula
dc.contributor.authorEscalona-Buendía, Héctor B.
dc.contributor.authorGómez-Corona, Carlos
dc.date.accessioned2022-11-11T14:37:55Z
dc.date.available2022-11-11T14:37:55Z
dc.date.created2022-05-06T12:34:44Z
dc.date.issued2022
dc.identifier.citationFood Quality and Preference. 2022, 96 .
dc.identifier.issn0950-3293
dc.identifier.urihttps://hdl.handle.net/11250/3031480
dc.language.isoeng
dc.titleA food and beverage map: Exploring food-beverage pairing through projective mapping
dc.title.alternativeA food and beverage map: Exploring food-beverage pairing through projective mapping
dc.typePeer reviewed
dc.typeJournal article
dc.description.versionacceptedVersion
dc.source.pagenumber0
dc.source.volume96
dc.source.journalFood Quality and Preference
dc.identifier.doi10.1016/j.foodqual.2021.104431
dc.identifier.cristin2022080
cristin.ispublishedtrue
cristin.fulltextpostprint
cristin.qualitycode1


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