Effect of salt on CO2 solubility in salmon (Salmo salar L) stored in modified atmosphere

Abel, Nanna Louise; Rotabakk, Bjørn Tore; Lerfall, Jørgen
Peer reviewed, Journal article
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URI
https://hdl.handle.net/11250/2651244
Date
2020
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Original version
https://doi.org/10.1016/j.jfoodeng.2020.109946
Journal
Journal of Food Engineering