Towards the Next-Generation Disinfectant: Composition, Storability and Preservation Potential of Plasma Activated Water on Baby Spinach Leaves

Peer reviewed, Journal article

Published version

View/Open

foods-08-00692-v2.pdf (2.096Mb)

URI

http://hdl.handle.net/11250/2636087

Date

2019

Metadata

Show full item record

Collections

• Artikler / Articles [1533]
• Publikasjoner fra CRIStin [2640]

Original version

Foods. 2019, 8 (12), 1-16.   10.3390/foods8120692

Journal

Foods