Bioavailability of Quercetin in Humans with a Focus on Interindividual Variation

Almeida, A. Filipa; Borge, Grethe Iren Andersen; Piskula, Mariusz; Tudose, Adriana; Tudoreanu, Liliana; Valentova, Katerina; Williamson, Gary; Santos, Claudia N.
Journal article, Peer reviewed
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http://hdl.handle.net/11250/2494615
Utgivelsesdato
2018
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Comprehensive Reviews in Food Science and Food Safety. 2018, 1-18.   10.1111/1541-4337.12342
Tidsskrift
Comprehensive Reviews in Food Science and Food Safety