The role of extracellular matrix components in pin bone attachments during storage—a comparison between farmed Atlantic salmon (Salmo salar) and cod (Gadus morhua L.)

dc.contributor.author	Rønning, Sissel Beate
dc.contributor.author	Østbye, Tone-Kari K
dc.contributor.author	Krasnov, Aleksei
dc.contributor.author	Vuong, Tram Thu
dc.contributor.author	Veiseth-Kent, Eva
dc.contributor.author	Kolset, Svein Olav
dc.contributor.author	Pedersen, Mona Elisabeth
dc.date.accessioned	2016-11-07T10:54:36Z
dc.date.accessioned	2016-11-18T14:17:28Z
dc.date.available	2016-11-07T10:54:36Z
dc.date.available	2016-11-18T14:17:28Z
dc.date.issued	2016
dc.identifier.citation	Fish Physiology & Biochemistry 2016
dc.identifier.issn	0920-1742
dc.identifier.uri	http://hdl.handle.net/11250/2421910
dc.description	-
dc.language.iso	eng
dc.title	The role of extracellular matrix components in pin bone attachments during storage—a comparison between farmed Atlantic salmon (Salmo salar) and cod (Gadus morhua L.)
dc.type	Journal article
dc.date.updated	2016-11-07T10:54:36Z
dc.identifier.doi	10.1007/s10695-016-0309-0
dc.identifier.cristin	1397024
dc.relation.project	Fiskeri- og havbruksnæringens forskningsfond: 900872