Browsing Nofima by Title
Now showing items 2270-2289 of 2499
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Towards Understanding the Survival of Patients with High-Grade Gastroenteropancreatic Neuroendocrine Neoplasms: An Investigation of Ensemble Feature Selection in the Prediction of Overall Survival
(Journal article, 2023)Determining the most informative features for predicting the overall survival of patients diagnosed with high-grade gastroenteropancreatic neuroendocrine neoplasms is crucial to improve individual treatment plans for ... -
Toxicological evaluation of a fish oil concentrate containing Very Long Chain Fatty Acids
(Peer reviewed; Journal article, 2024) -
Traceability of chicken – Specifications of the information to be recorded at chicken slaughter/processing establish-ments and other links in chicken distribution chains
(Nofima rapportserie, Research report, 2008)This ad-hoc standard has been created as part of the EU project ‘Trace the origin of food’ (TRACE). TRACE aims to develop generic and sector-specific traceability systems for use in the food industry. This ‘ad-hoc standard’ ... -
Traceability of honey – Specification of the information to be recorded in honey distribution chains
(Nofima rapportserie, Research report, 2008)This ad-hoc standard has been created as part of the EU project ‘Trace the origin of food’ (TRACE). TRACE aims to develop generic and sector-specific traceability systems for use in the food industry. This ad-hoc standard ... -
Traceability of mineral water – Specification of the information to be recorded in mineral water distribution chains
(Nofima rapportserie, Research report, 2008)This ad-hoc standard has been created as part of the EU project ‘Trace the origin of food’ (TRACE). TRACE aims to develop generic and sector-specific traceability systems for use in the food industry. This ‘ad-hoc standard’ ... -
Traceability of Soya Beans - Specifications for the information to be recorded in the soya bean farming, handling (elevator) and processing establishments and other links in the soya bean product distribution chain
(Nofima rapportserie, Research report, 2009)There are increasing demands for detailed information on the nature and origin of food products. Traceability is becoming a legal and commercial necessity. This ‘ad hoc’ standard has been created as part of the EU project ... -
Traceability requirements for foreign producers wishing to use the ‘Norway’ logo
(Nofima rapportserie, Research report, 2011)In many foreign markets Norway is the preferred land of origin for seafood products. Documentation of the Norwegian origin of seafood products is therefore important for producers and exporters of seafood. Some of the fish ... -
TraceFish basert innføring av sporbarhet i norsk fiskerinæring
(Nofima rapportserie, Research report, 2006)Dette dokumentet beskriver et forslag til ”beste praksis” for innføring av sporbarhet i norske fiskeribedrifter relatert til TraceFish standardene. Noen av områdene som beskrives er: • Hvordan komme i gang • Hvordan definere ... -
Trained vs. consumer panels for analytical testing: Fueling a long lasting debate in the field
(Peer reviewed; Journal article, 2017)Sensory evaluation has traditionally been divided into two clearly defined areas: analytical tests, aimed at objectively evaluating the sensory characteristics of products, and hedonic tests, in which consumers evaluate ... -
Training the salmon’s genes: influence of aerobic exercise, swimming performance and selection on gene expression in Atlantic salmon
(Peer reviewed; Journal article, 2017) -
A trans disciplinary and multi actor approach to develop high impact food safety messages to consumers: Time for a revision of the WHO - Five keys to safer food?
(Journal article; Peer reviewed, 2023) -
Transcriptome analyses of Atlantic salmon muscle genes induced by a DNA vaccine against salmonid alphavirus, the causative agent of salmon pancreas disease (PD)
(Peer reviewed; Journal article, 2018) -
Transcriptome analysis of plasmid-induced genes sheds light on the role of type I IFN as adjuvant in DNA vaccine against infectious salmon anemia virus
(Peer reviewed; Journal article, 2017) -
Transcriptome profiling reveals exposure to predicted end-of-century ocean acidification as a stealth stressor for Atlantic cod larvae
(Peer reviewed; Journal article, 2019) -
Transcriptome Responses of Atlantic Salmon (Salmo salar L.) to Viral and Bacterial Pathogens, Inflammation, and Stress
(Peer reviewed; Journal article, 2021)Transcriptomics provides valuable data for functional annotations of genes, the discovery of biomarkers, and quantitative assessment of responses to challenges. Meta-analysis of Nofima’s Atlantic salmon microarray database ... -
Transcriptome sequencing of hybrid bester sturgeon: Responses to poly (I:C) in the context of comparative immunogenomics
(Journal article; Peer reviewed, 2019) -
Transcriptomic landscape of Atlantic salmon (Salmo salar L.) skin
(Peer reviewed; Journal article, 2023)In this study, we present the first spatial transcriptomic atlas of Atlantic salmon skin using the Visium Spatial Gene Expression protocol. We utilized frozen skin tissue from four distinct sites, namely the operculum, ...