Fishmeal, plant protein, and fish oil substitution with single-cell ingredients in organic feeds for European sea bass (Dicentrarchus labrax)

dc.contributor.author	Vasilaki, A.
dc.contributor.author	Mente, E.
dc.contributor.author	Fountoulaki, E
dc.contributor.author	Henry, M
dc.contributor.author	Nikoloudaki, C.
dc.contributor.author	Berillis, P.
dc.contributor.author	Kousoulaki, Katerina
dc.contributor.author	Nengas, Ioannis
dc.date.accessioned	2023-05-22T11:21:54Z
dc.date.available	2023-05-22T11:21:54Z
dc.date.created	2023-05-16T14:28:08Z
dc.date.issued	2023
dc.identifier.issn	1664-042X
dc.identifier.uri	https://hdl.handle.net/11250/3068492
dc.language.iso	eng
dc.title	Fishmeal, plant protein, and fish oil substitution with single-cell ingredients in organic feeds for European sea bass (Dicentrarchus labrax)
dc.title.alternative	Fishmeal, plant protein, and fish oil substitution with single-cell ingredients in organic feeds for European sea bass (Dicentrarchus labrax)
dc.type	Peer reviewed
dc.type	Journal article
dc.description.version	publishedVersion
dc.source.volume	14
dc.source.journal	Frontiers in Physiology
dc.identifier.doi	https://doi.org/10.3389/fphys.2023.1199497
dc.identifier.cristin	2147868
dc.relation.project	Nofima AS: 12515
dc.relation.project	EU/817737
cristin.ispublished	true
cristin.fulltext	original
cristin.qualitycode	1