| dc.contributor.author | Aaby, Kjersti | |
| dc.contributor.author | Amundsen, Mathias | |
| dc.date.accessioned | 2023-03-02T12:47:17Z | |
| dc.date.available | 2023-03-02T12:47:17Z | |
| dc.date.created | 2023-03-01T11:15:05Z | |
| dc.date.issued | 2023 | |
| dc.identifier.issn | 0567-7572 | |
| dc.identifier.uri | https://hdl.handle.net/11250/3055397 | |
| dc.language.iso | eng | en_US |
| dc.title | Evaluation of extraction methods for determination of phenolic compounds, organic acids and sugars in lingonberries (Vaccinium vitis-idaea) | en_US |
| dc.title.alternative | Evaluation of extraction methods for determination of phenolic compounds, organic acids and sugars in lingonberries (Vaccinium vitis-idaea) | en_US |
| dc.type | Journal article | en_US |
| dc.type | Peer reviewed | en_US |
| dc.description.version | submittedVersion | |
| dc.source.journal | Acta Horticulturae | en_US |
| dc.identifier.doi | 10.17660/ActaHortic.2023.1357.31 | |
| dc.identifier.cristin | 2130416 | |
| dc.relation.project | Norges forskningsråd: 294797 | |
| dc.relation.project | Fondet for forskningsavgift på landbruksprodukter: 314599 | |
| cristin.ispublished | true | |
| cristin.fulltext | preprint | |
| cristin.qualitycode | 1 | |
