Blar i Publikasjoner fra CRIStin på dokumenttype "Journal article"
Viser treff 61-80 av 1373
-
An assessment of voltammetry on disposable screen printed electrodes to predict wine chemical composition and oxygen consumption rates
(Peer reviewed; Journal article, 2022)The present work aimed at determining the applicability of linear sweep voltammetry coupled to disposable carbon paste electrodes to predict chemical composition and wine oxygen consumption rates (OCR) by PLS-modeling of ... -
An exploratory study of Muslim consumers’ halal meat purchasing intentions in Norway
(Peer reviewed; Journal article, 2020)Although Norway is the largest sheep meat producer in Scandinavia and Norwegian Muslims are expected to double in population in the next decade, the overall local per capita red meat consumption is still low. Meanwhile, ... -
An Integrated Economic Sociology Approach to Market-as-Network: The Example of a Shared Business Environment between Norway and China
(Peer reviewed; Journal article, 2021)This study applies an economic sociology perspective in exploring the importance of cultural embeddedness of firm economic activities across borders. The qualitative empirical findings of this study show that market-as-network ... -
An investigation on plant cell walls during biomass pyrolysis: A histochemical perspective on engineering applications
(Peer reviewed; Journal article, 2023) -
Analysing microbiome intervention design studies: Comparison of alternative multivariate statistical methods
(Peer reviewed; Journal article, 2021)The diet plays a major role in shaping gut microbiome composition and function in both humans and animals, and dietary intervention trials are often used to investigate and understand these effects. A plethora of statistical ... -
Analyzing μ-Calpain induced proteolysis in a myofibril model system with vibrational and fluorescence spectroscopy
(Peer reviewed; Journal article, 2018)Degree of post-mortem proteolysis influences overall meat quality (e.g. tenderness and water holding capacity). Degradation of isolated pork myofibril proteins by μ-Calpain for 0, 15 or 45 min was analyzed using four ... -
Animal board invited review: Advances in proteomics for animal and food sciences
(Peer reviewed; Journal article, 2014) -
Animal board invited review: Advances in proteomics for animal and food sciences
(Peer reviewed; Journal article, 2014) -
Anti-listerial properties of chemical constituents of Eruca sativa (rocket salad): From industrial observation to in vitro activity
(Peer reviewed; Journal article, 2021)he frequency of foodborne outbreaks epidemiologically associated with Listeria monocytogenes in fresh produce has increased in recent years. Although L. monocytogenes may be transferred from the environment to vegetables ... -
Antibiotic Resistance and Phylogeny of Pseudomonas spp. Isolated over Three Decades from Chicken Meat in the Norwegian Food Chain
(Peer reviewed; Journal article, 2021)Pseudomonas is ubiquitous in nature and a predominant genus in many foods and food processing environments, where it primarily represents major food spoilage organisms. The food chain has also been reported to be a potential ... -
Antifungal activity of well-defined chitooligosaccharide preparations against medically relevant yeasts
(Peer reviewed; Journal article, 2019) -
Antioxidant and Anti-Inflammatory Activities in Extracts from Minke Whale (Balaenoptera acutorostrata) Blubber
(Peer reviewed; Journal article, 2017)Intake of long-chain omega-3 polyunsaturated fatty acids (LC-n3-PUFA) is commonly recognized to reduce cardiovascular disease (CVD). In previous studies, cold-pressed whale oil (CWO) and cod liver oil (CLO) were given as ... -
Antioxidant/Antibacterial Electrospun Nanocoatings Applied onto PLA Films
(Peer reviewed; Journal article, 2018) -
Antiviral Responses and Biological Concequences of Piscine orthoreovirus Infection in Salmonid Erythrocytes
(Peer reviewed; Journal article, 2019)Salmonid red blood cells are the main target cells for Piscine orthoreovirus (PRV). Three genotypes of PRV (PRV-1,2,3) infect Atlantic salmon (Salmo salar), Chinook salmon (Onchorhynchus tshawytscha), Coho salmon (Oncorhynchus ... -
Appetite for life - Maintaining appetite for foods at old and very old age
(Journal article, 2017) -
Application of Edible Coating Based on Liquid Acid Whey Protein Concentrate with Indigenous Lactobacillus helveticus for Acid-Curd Cheese Quality Improvement
(Peer reviewed; Journal article, 2022) -
Application of HPLC–PDA–MS metabolite profiling to investigate the effect of growth temperature and day length on blackcurrant fruit
(Peer reviewed; Journal article, 2019) -
Application of Novel Techniques for Monitoring Quality Changes in Meat and Fish Products during Traditional Processing Processes: Reconciling Novelty and Tradition
(Peer reviewed; Journal article, 2020)