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dc.contributor.authorRønning, Sissel Beate
dc.contributor.authorVoldvik, Vibeke
dc.contributor.authorBergum, Silje
dc.contributor.authorAaby, Kjersti
dc.contributor.authorBorge, Grethe Iren Andersen
dc.date.accessioned2020-09-09T13:10:41Z
dc.date.available2020-09-09T13:10:41Z
dc.date.created2020-08-31T10:17:05Z
dc.date.issued2020
dc.identifier.citationFood & Function. 2020, .en_US
dc.identifier.issn2042-6496
dc.identifier.urihttps://hdl.handle.net/11250/2677105
dc.language.isoengen_US
dc.titleEllagic acid and urolithin A modulate the immune response in LPS-stimulated U937 monocytic cells and THP-1 differentiated macrophagesen_US
dc.typePeer revieweden_US
dc.typeJournal articleen_US
dc.description.versionacceptedVersion
dc.source.pagenumber14en_US
dc.source.journalFood & Functionen_US
dc.identifier.doi10.1039/c9fo03008e
dc.identifier.cristin1826145
dc.relation.projectEC/FP7/312090en_US
dc.relation.projectNorges forskningsråd: 262300en_US
cristin.ispublishedtrue
cristin.fulltextpostprint
cristin.qualitycode1


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