Feed intake, nutrient digestibility and nutrient retention in Atlantic salmon (Salmo salar L.) fed diets with different physical pellet quality

dc.contributor.author	Aas, Turid Synnøve
dc.contributor.author	Sixten, Hanne Jorun
dc.contributor.author	Hillestad, Marie
dc.contributor.author	Ytrestøyl, Trine
dc.contributor.author	Sveier, Harald
dc.contributor.author	Åsgård, Torbjørn Einar
dc.date.accessioned	2020-09-01T07:57:45Z
dc.date.available	2020-09-01T07:57:45Z
dc.date.created	2020-08-27T14:48:08Z
dc.date.issued	2020
dc.identifier.citation	Journal of Fisheries. 2020, 8 (2), 768-776.
dc.identifier.issn	2311-729X
dc.identifier.uri	https://hdl.handle.net/11250/2675746
dc.language.iso	eng
dc.relation.uri	https://journal.bdfish.org/index.php/fisheries/article/view/JFish20133
dc.title	Feed intake, nutrient digestibility and nutrient retention in Atlantic salmon (Salmo salar L.) fed diets with different physical pellet quality
dc.type	Peer reviewed
dc.type	Journal article
dc.description.version	publishedVersion
dc.source.pagenumber	768-776
dc.source.volume	8
dc.source.journal	Journal of Fisheries
dc.source.issue	2
dc.identifier.cristin	1825588
dc.relation.project	Nofima AS: 2424 CREATE
cristin.ispublished	true
cristin.fulltext	original
cristin.qualitycode	1