Eco-labels and product longevity: The case of whitefish in UK grocery retailing
dc.contributor.author | Sogn-Grundvåg, Geir | |
dc.contributor.author | Asche, Frank | |
dc.contributor.author | Zhang, Dengjun | |
dc.contributor.author | Young, James A. | |
dc.date.accessioned | 2019-10-29T07:15:44Z | |
dc.date.available | 2019-10-29T07:15:44Z | |
dc.date.created | 2019-09-25T09:27:20Z | |
dc.date.issued | 2019 | |
dc.identifier.citation | Food Policy. 2019, 88 . | nb_NO |
dc.identifier.issn | 0306-9192 | |
dc.identifier.uri | http://hdl.handle.net/11250/2624981 | |
dc.language.iso | eng | nb_NO |
dc.title | Eco-labels and product longevity: The case of whitefish in UK grocery retailing | nb_NO |
dc.type | Journal article | nb_NO |
dc.type | Peer reviewed | nb_NO |
dc.description.version | acceptedVersion | |
dc.description.version | publishedVersion | |
dc.source.pagenumber | 10 | nb_NO |
dc.source.volume | 88 | nb_NO |
dc.source.journal | Food Policy | nb_NO |
dc.identifier.doi | 10.1016/j.foodpol.2019.101750 | |
dc.identifier.cristin | 1728654 | |
dc.relation.project | Fiskeri- og havbruksnæringens forskningsfinansiering: 900276 | nb_NO |
dc.relation.project | Nofima AS: 12245 | nb_NO |
dc.relation.project | Nofima AS: 10920 | nb_NO |
dc.relation.project | Norges forskningsråd: 281040 | nb_NO |
dc.relation.project | Andre: 1015617 | nb_NO |
dc.relation.project | Norges forskningsråd: 233751 | nb_NO |
cristin.unitcode | 7543,2,1,0 | |
cristin.unitname | Markedsforskning | |
cristin.ispublished | true | |
cristin.fulltext | postprint | |
cristin.fulltext | original | |
cristin.qualitycode | 1 |
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