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Genetic effects of fatty acid composition in muscle of Atlantic salmon

dc.contributor.authorHorn, Siri Storteig
dc.contributor.authorRuyter, Bente
dc.contributor.authorMeuwissen, Theo
dc.contributor.authorHillestad, Borghild
dc.contributor.authorSonesson, Anna Kristina
dc.date.accessioned2018-08-07T12:33:47Z
dc.date.available2018-08-07T12:33:47Z
dc.date.created2018-07-09T13:52:06Z
dc.date.issued2018
dc.identifier.citationGenetics Selection Evolution. 2018, 50 .
dc.identifier.issn0999-193X
dc.identifier.urihttp://hdl.handle.net/11250/2507902
dc.language.isoeng
dc.titleGenetic effects of fatty acid composition in muscle of Atlantic salmon
dc.title.alternativeGenetic effects of fatty acid composition in muscle of Atlantic salmon
dc.typePeer reviewed
dc.typeJournal article
dc.description.versionpublishedVersion
dc.source.pagenumber12
dc.source.volume50
dc.source.journalGenetics Selection Evolution
dc.identifier.doi10.1186/s12711-018-0394-x
dc.identifier.cristin1596384
dc.relation.projectNorges forskningsråd: 244200
cristin.unitcode7543,0,0,0
cristin.unitnameNOFIMA
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1


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