dc.contributor.author | Dessen, Jens-Erik | |
dc.contributor.author | Weihe, Runi | |
dc.contributor.author | Hatlen, Bjarne | |
dc.contributor.author | Thomassen, Magny Sissel S. | |
dc.contributor.author | Rørvik, Kjell-Arne | |
dc.date.accessioned | 2018-03-15T07:41:52Z | |
dc.date.available | 2018-03-15T07:41:52Z | |
dc.date.created | 2017-03-29T15:04:02Z | |
dc.date.issued | 2017 | |
dc.identifier.citation | Aquaculture. 2017, 473 345-354. | nb_NO |
dc.identifier.issn | 0044-8486 | |
dc.identifier.uri | http://hdl.handle.net/11250/2490580 | |
dc.language.iso | eng | nb_NO |
dc.rights | Navngivelse 4.0 Internasjonal | * |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/deed.no | * |
dc.title | Different growth performance, lipid deposition, and nutrient utilization in in-season (S1) Atlantic salmon post-smolt fed isoenergetic diets differing in protein-to-lipid ratio | nb_NO |
dc.type | Journal article | nb_NO |
dc.type | Peer reviewed | nb_NO |
dc.description.version | submittedVersion | |
dc.source.pagenumber | 345-354 | nb_NO |
dc.source.volume | 473 | nb_NO |
dc.source.journal | Aquaculture | nb_NO |
dc.identifier.doi | 10.1016/j.aquaculture.2017.02.006 | |
dc.identifier.cristin | 1462128 | |
dc.relation.project | Nofima AS: 10176 | nb_NO |
cristin.unitcode | 7543,1,3,0 | |
cristin.unitname | Ernæring og fôrteknologi | |
cristin.ispublished | true | |
cristin.fulltext | preprint | |
cristin.qualitycode | 1 | |