The Skin-Mucus Microbial Community of Farmed Atlantic Salmon (Salmo salar)

dc.contributor.author	Minniti, Giusi
dc.contributor.author	Hagen, Live Heldal
dc.contributor.author	Porcellato, Davide
dc.contributor.author	Jørgensen, Sven Martin
dc.contributor.author	Pope, Phillip
dc.contributor.author	Vaaje-Kolstad, Gustav
dc.date.accessioned	2018-01-10T09:58:59Z
dc.date.available	2018-01-10T09:58:59Z
dc.date.created	2017-11-22T08:43:50Z
dc.date.issued	2017
dc.identifier.issn	1664-302X
dc.identifier.uri	http://hdl.handle.net/11250/2476617
dc.language.iso	eng
dc.title	The Skin-Mucus Microbial Community of Farmed Atlantic Salmon (Salmo salar)
dc.type	Peer reviewed
dc.type	Journal article
dc.description.version	publishedVersion
dc.source.volume	8
dc.source.journal	Frontiers in Microbiology
dc.identifier.doi	10.3389/fmicb.2017.02043
dc.identifier.cristin	1517012
dc.relation.project	EC/FP7/ERC-336355
dc.relation.project	Norges forskningsråd: 249865
cristin.unitcode	7543,1,4,0
cristin.unitname	Fiskehelse
cristin.ispublished	true
cristin.fulltext	original
cristin.qualitycode	1