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dc.contributor.authorSveen, Lene
dc.contributor.authorTimmerhaus, Gerrit
dc.contributor.authorTorgersen, Jacob Seilø
dc.contributor.authorYtteborg, Elisabeth
dc.contributor.authorJørgensen, Sven Martin
dc.contributor.authorHandeland, Sigurd Olav
dc.contributor.authorStefansson, Sigurd Olav
dc.contributor.authorNilsen, Tom Ole
dc.contributor.authorCalabrese, Sara
dc.contributor.authorEbbesson, Lars O.E.
dc.contributor.authorTerjesen, Bendik Fyhn
dc.contributor.authorTakle, Harald Rune
dc.date.accessioned2017-10-03T12:40:03Z
dc.date.available2017-10-03T12:40:03Z
dc.date.created2016-10-04T10:15:05Z
dc.date.issued2016
dc.identifier.citationAquaculture. 2016, 464 629-637.
dc.identifier.issn0044-8486
dc.identifier.urihttp://hdl.handle.net/11250/2458102
dc.language.isoeng
dc.titleImpact of fish density and specific water flow on skin properties in Atlantic salmon (Salmo salar L.) post-smolts
dc.typePeer reviewed
dc.typeJournal article
dc.description.versionacceptedVersion
dc.description.versionsubmittedVersion
dc.source.pagenumber629-637
dc.source.volume464
dc.source.journalAquaculture
dc.identifier.doi10.1016/j.aquaculture.2016.08.012
dc.identifier.cristin1389265
dc.relation.projectNorges forskningsråd: 217502
dc.relation.projectNorges forskningsråd: 233870
dc.relation.projectFiskeri- og havbruksnæringens forskningsfond: 900816
cristin.unitcode7543,1,4,0
cristin.unitcode7543,1,3,0
cristin.unitnameFiskehelse
cristin.unitnameErnæring og fôrteknologi
cristin.ispublishedtrue
cristin.fulltextpostprint
cristin.fulltextpreprint
cristin.qualitycode1


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