Blar i Nofima på tittel
Viser treff 1521-1540 av 2492
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Mucoso i tørrfisk. Effekt av ulik oppbevaring av råstoff før henging
(Nofima rapportserie, Research report, 2006)En antar at råstoffkvaliteten og hvordan fersk torsk blir lagret før henging til tørrfisk påvirker graden av sur fisk eller mucoso dannelse under henging. Dette ble undersøkt ved å gjennomføre hengeforsøk på 3 ulike steder ... -
Muggflora på Grotteost
(Journal article, 2021) -
Muligheter for norsk sjømat som råstoff til sushi
(Research report, 2013)Markedet for sushi er stort, variert og fortsatt i stor vekst. Bare i Paris er det i dag over 1.400 sushirestauranter. De tre markedene vi har undersøkt er Norge, Frankrike og Tyskland. Sammenligner man de tre markedene ... -
Muligheter og forutsetninger for differensiering av fersk laks og hvitfisk
(Nofima rapportserie, Research report, 2010)Rapporten identifiserer naturgitte og kompetansebaserte fortrinn som kan danne grunnlag for differensiering av norsk fersk laks og hvitfisk (torsk og hyse) i forhold til konkurrerende sjømatnasjoner, andre fiskeslag og ... -
Multi-block regression based on combinations of orthogonalisation, PLS-regression and canonical correlation analysis
(Peer reviewed; Journal article, 2013) -
Multifaktorielle sykdommer i norsk lakseoppdrett. Sluttrapport
(Research report, 2015)Se kapittel 1 -
Multigene expression assay for assessment of the immune status of Atlantic Salmon
(Peer reviewed; Journal article, 2020)We report the development of a multigene gene expression assay on the BioMark HD platform for the evaluation of immune competence (ImCom) in farmed Atlantic salmon. The first version of the assay included 92 genes selected ... -
Multiomics provide insights into the key molecules and pathways involved in the physiological adaptation of atlantic salmon (Salmo salar) to chemotherapeutic-induced oxidative stress
(Peer reviewed; Journal article, 2021)Although chemotherapeutics are used to treat infections in farmed fish, knowledge on how they alter host physiology is limited. Here, we elucidated the physiological consequences of repeated exposure to the potent oxidative ... -
Multiplicity of Buc copies in Atlantic salmon contrasts with loss of the germ cell determinant in primates, rodents and axolotl
(Peer reviewed; Journal article, 2016) -
Multitrait genomic prediction of methane emissions in Danish Holstein cattle
(Peer reviewed; Journal article, 2020) -
Multivariate correlation of infrared fingerprints and molecular weight distributions with bioactivity of poultry by-product protein hydrolysates
(Peer reviewed; Journal article, 2022)Characterization of protein hydrolysates is a vital step in developing peptide-based bioactive ingredients. Multivariate correlation of chemical fingerprints and bioactivity of poultry by-product protein hydrolysates is ... -
Muscle temperature at the point of filleting—Subsequent effect on storage quality of prerigor filleted raw- and cold-smoked Atlantic salmon
(Peer reviewed; Journal article, 2016) -
My style, my food, my waste! Consumer food waste-related lifestyle segments
(Peer reviewed; Journal article, 2020)Adapting responsible food marketing practices to different customer types can make a valuable contribution to reducing food waste. The current study investigated the relation between food (waste)-related lifestyle patterns ... -
Mycobiota of Potato-Cereal Soft Wraps and the Production Facility
(Peer reviewed; Journal article, 2023)The aim of this study was to investigate the mycobiota of potato-cereal soft wraps and in the processing area. Potato-cereal soft wraps are cooked, cold-stored and mashed potatoes that are kneaded together, usually with ... -
Mørke flekker i laksefilet. Kunnskapsstatus og tiltak for å begrense omfanget
(Research report, 2015)Forekomsten av mørke flekker i laksefilet har økt betraktelig senere årene. I dag har hver femte filet slike flekker som i hovedsak er opp til 3 cm i diameter og lokalisert til filetens bukområde. Store ryggflekker har ... -
Nanocomposites for Food Packaging Applications: An Overview
(Peer reviewed; Journal article, 2021)There is a strong drive in industry for packaging solutions that contribute to sustainable development by targeting a circular economy, which pivots around the recyclability of the packaging materials. The aim is to reduce ... -
Nanofiltration of intake water in RAS: Effect on fish performance, health and welfare
(Nofima rapportserie, Research report, 2022)The experiment tested the effect of nanomembrane filtration in RAS on the salmon's physiology, welfare and growth. A specially designed membrane was used to remove sulphate from seawater and to adjust salinity from 32 to ... -
Nasal responses to elevated temperature and Francisella noatunensis infection in Atlantic cod (Gadus morhua)
(Peer reviewed; Journal article, 2023)We report the histological and transcriptomic changes in the olfactory organ of Atlantic cod exposed to Francisella noatunensis. Experimental infection was performed at either 12oC or 17oC. Infected fish presented the ...