Browsing Artikler / Articles by Subject "Omega-3 fatty acids"
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Rest Plant Materials with Natural Antioxidants Increase the Oxidative Stability of Omega-3-Rich Norwegian Cold Pressed Camelina sativa Oil
(Journal article, 2021)The quality of Norwegian cold pressed camelina oil for human consumption and fish feed production, with a special focus on plant rest materials, natural antioxidants, and oxidation products is studied. Both crude oil with ...