Blar i Artikler / Articles på forfatter "Raastad, Truls"
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Aminoacidemia after ingestion of protein hydrolysate produced from poultry carcasses: A comparison against whey protein in a randomized, double-blinded cross-over study in healthy young and old individuals
Lander, Elise; Kirkhus, Bente; Lindberg, Diana; Raastad, Truls (Peer reviewed; Journal article, 2022)This study investigated the aminoacidemia after ingestion of a poultry protein hydrolysate (PPH) and whey protein in healthy young and old participants. Protein-drinks were also digested using the INFOGEST static in vitro ...