Browsing Nofima rapportserie by Title
Now showing items 87-106 of 1072
-
Bruk av spillvarme til dyrking og prosessering av andemat i Midt-Norge. En bærekraftig proteinkilde til fiske- og dyrefôr
(Nofima rapportserie, Research report, 2012)Motivasjonen for prosjektet var å legge grunnlag for en kommersiell satsing på å bruke spillvarme i en bærekraftig dyrking og prosessering av andemat i Midt-Norge, for bruk i kommersielle fiske- og dyrefôr samt å initiere ... -
Bycatch in trawl-fisheries. Sub-project 3
(Nofima rapportserie, Research report, 2000)The main goals of this sub-project were to evaluate whether interviewing fishers could be an appropriate method to reveal quantities of the bycatches in the Norwegian trawl fisheries, and to describe the knowledge about ... -
Bygging av mellomlagringstank, rigging og praktiske tester (Optipro 3). Faglig sluttrapport
(Nofima rapportserie, Research report, 2018)Majoriteten av trålerne slipper fortsatt fangster på 20–30 tonn direkte ned i mottaksbinger, på samme måte som for 60 år siden. I 2015 finansiert FHF et prosjekt (nr. 901094), som gikk ut på å designe framtidens tråler. ... -
Bærekraftig etterbruk av rensefisk – Faglig sluttrapport AP3
(Nofima rapportserie;, Research report, 2021)I dette prosjektet har vi forsket på muligheter og utfordringer knyttet til etterbruk av rensefisk som har hatt deler av sin livssyklus i merdene sammen med laksen for å spise lus. Vi har hatt en tverrfaglig tilnærming, ... -
Bærekraftsertifisering og muligheter for norsk fiskerinæring
(Research report, 2014)Målet med prosjektet er å vurdere en potensiell markedsfordel og verdiøkning for norsk fiskerinæring av bærekraftsertifisering. Alternativene som vurderes er uavhengig tredjeparts sertifiseringsprogram (MSC) opp mot ... -
Challenges related to processing and analysis of Norwegian seaweed, focusing on Sugar kelp and Winged kelp
(Nofima rapportserie, Research report, 2020)Kelp is a new and exciting ingredient in the food industry, restaurants and in the kitchen that is receiving increasing attention, but some of the components in kelp are potentially unfortunate and should be considered ... -
Climate impact, economy and technology of farmed Atlantic salmon – Documentation of the current state for fresh and frozen products to Asia and fresh products to Europe
(Nofima rapportserie;, Research report, 2020)As a part of the project “Nye metoder for bedre holdbarhet og mer miljøvennlig transport av lakseprodukter” (New methods for improved shelf life and more sustainable salmon products), this report documents the current ... -
Collection of feed spill and faeces from tank outlet. The FOGAS project
(Nofima rapportserie, Research report, 2023) -
Commercial scale sea urchin roe enhancement in Norway: Enhancement, transport and market assessment
(Nofima rapportserie, Research report, 2017)This report describes a commercial scale sea urchin roe enhancement trial run in collaboration between Nofima and Lyngsskjellan AS. It was conducted in Lyngen, northern Norway, utilizing urchins harvested in Tromsø, the ... -
Comparison of EPA and DHA utilization in Atlantic salmon (Salmo salar) and rainbow trout (Oncorhynchus mykiss) fed two diets with different content of fish oil and rapeseed oil
(Peer reviewed; Journal article, 2021)Atlantic salmon and rainbow trout with initial weights of 460–468 g were fed two diets either high in fish oil (FO) or rapeseed oil (RO) content. The abilities of the fish to metabolize and deposit lipid and n-3 fatty acids ... -
Consumer reactions to communication about innovative processing technologies in iNOBox
(Nofima rapportserie, Research report, 2020)The objective of this study was to reveal the influence of information about products processed with innovative processing technology (IPT) on consumers. The focus was placed on consumer perception of various types of ... -
Cost/benefit analysis of sea urchin fishing techniques. Activity A3.2.2 of the NPA URCHIN project
(Nofima rapportserie, Research report, 2017)This report gives a brief introduction to the URCHIN project, funded by the Northern Peripheries and Arctic Programme (NPA). This is followed by a summary (based on the Nofima report Number 15/2016, Activity A3.1.1 of the ... -
CtrlAQUA - Annual Report 2016 - CtrlAQUA - Centre for Closed-Containment Aquaculture
(Research report, 2017) -
CtrlAQUA - Annual Report 2017 - CtrlAqua - Centre for Closed-Containment Aquaculture
(Research report, 2018) -
CtrlAQUA - Annual Report 2017 - CtrlAQUA - Centre for Closed-Containment Aquaculture
(Research report, 2018) -
CtrlAQUA - Annual Report 2018 - CtrlAqua - Centre for Closed-Containment Aquaculture
(Research report, 2019) -
CtrlAQUA - Annual Report 2020 - CtrlAqua - Centre for Closed-Containment Aquaculture
(Research report, 2021) -
CtrlAQUA - Annual Report 2021 - Centre for Closed-Containment Aquaculture
(Research report, 2022)