Nofima: Recent submissions
Now showing items 161-180 of 2535
-
Effects of Bioactive Peptides from Atlantic Salmon Processing By-Products on Oxyntopeptic and Enteroendocrine Cells of the Gastric Mucosa of European Seabass and Gilthead Seabream
(Peer reviewed; Journal article, 2023)The present study was designed to evaluate the effects of dietary levels of bioactive peptides (BPs) derived from salmon processing by-products on the presence and distribution of peptic cells (oxyntopeptic cells, OPs) and ... -
Climate change with increasing seawater temperature will challenge the health of farmed Atlantic Cod (Gadus morhua L.)
(Peer reviewed; Journal article, 2023) -
Sustainable use of rest raw materials: Properties of collagen from turkey (Meleagris gallopavo) and potential pharmaceutical and biomedical applications
(Series of dissertations submitted to the Faculty of Mathematics and Natural Sciences, University of Oslo., Doctoral thesis, 2021) -
Development of genomic markers associated to growth-related traits and sex determination in lumpfish (Cyclopterus lumpus)
(Peer reviewed; Journal article, 2023)Cleaner fish species have gained great importance in the control of sea lice, among them, lumpfish (Cyclopterus lumpus) has become one of the most popular. Lumpfish life cycle has been closed, and hatchery reproduction is ... -
A guide to assess the use of gene editing in aquaculture
(Peer reviewed; Journal article, 2023) -
Combining High-Pressure Processing and Supercritical Carbon Dioxide for Inactivation of Listeria innocua
(Peer reviewed; Journal article, 2023)The effect of high-pressure treatment with supercritical CO2 on the inactivation of Listeria innocua in a fish soup was investigated. The soup was inoculated with L. innocua, packaged in modified atmosphere with 50:50 or ... -
Certify or not? The effect of the MSC certification on the ex-vessel prices for Atlantic cod in Norway
(Journal article; Peer reviewed, 2023)There is strong evidence that ecolabeled seafood commands a price premium in the retail market in Northern European countries. At the same time, there is significant uncertainty as to whether these markups are passed on ... -
Uttesting av kunstig agn til snøkrabbe (Chinoecetes opilio)
(Nofima rapportserie;, Research report, 2016)Det mest vanlige agnet brukt under snøkrabbefiske i da er akkar. Ut fra etiske og økonomiske betraktninger er det viktig å erstatte dagens agn med alternative restråstoffkilder som har liten alternativ anvendelse. Målet ... -
Bringing down barriers to children’s healthy eating: a critical review of opportunities, within a complex food system
(Peer reviewed; Journal article, 2023)This narrative review revises the scientific evidence of recent years on healthy eating in children and adolescents, making sense of promising avenues of action, from a food system perspective. A conceptual framework is ... -
Environmental risk assessment of genetically modified sterile VIRGIN® Atlantic salmon for use in research trials in aquaculture sea-cages
(Others, 2023)One of the substantial environmental challenges posed by the aquaculture industry is the escape of farmed Atlantic salmon (Salmo salar), which can mate with wild Atlantic salmon and alter the genetic composition of the ... -
Environmental risk assessment of genetically modified sterile VIRGIN® Atlantic salmon for use in research trials in aquaculture sea-cages
(Others, 2023)One of the substantial environmental challenges posed by the aquaculture industry is the escape of farmed Atlantic salmon (Salmo salar), which can mate with wild Atlantic salmon and alter the genetic composition of the ... -
Ringvirkningsanalyse av den landbaserte villfiskindustrien i Norge
(Nofima rapportserie, Research report, 2023) -
Consumer’s perception and acceptance of lumpfish used in salmon cages
(Peer reviewed; Journal article, 2023) -
Understanding the organisational structure of fisheries crime in well-regulated fisheries
(Peer reviewed; Journal article, 2023)Illegal, Unreported and Unregulated (IUU) fishing is recognised as a global environmental, economic, and social problem, taking place in all kinds of fisheries. Preventing it is however difficult and there is a continuous ... -
Ultrasonic imaging as a means of monitoring gonadal development in lumpfish (Cyclopterus lumpus)
(Peer reviewed; Journal article, 2023)The commercial farming of juvenile lumpfish requires monitoring of gonadal development to achieve synchronized production. Conventional methods such as gonadosomatic index (GSI), sex hormone analyses, gonadal histology, ... -
Bioavailability of iodine from a meal consisting of sushi and a wakame seaweed salad—A randomized crossover trial
(Peer reviewed; Journal article, 2023)The consumption of seaweed is on the rise in the Western world. Seaweeds may contain substantial amounts of iodine, and some species could serve as a potential dietary iodine source. However, limited data on the iodine ... -
Transcriptomic landscape of Atlantic salmon (Salmo salar L.) skin
(Peer reviewed; Journal article, 2023)In this study, we present the first spatial transcriptomic atlas of Atlantic salmon skin using the Visium Spatial Gene Expression protocol. We utilized frozen skin tissue from four distinct sites, namely the operculum, ... -
Effect of scalding temperature on sensory and biochemical properties in a hard goat milk cheese
(Peer reviewed; Journal article, 2023)A procedure to produce a hard cheese made from goat milk set to approach Manchego cheese was developed. The effects on cheese characteristics of two scalding temperatures, 38 °C and 40 °C, during cheesemaking were evaluated ... -
Intergenerational effects of early life-stage temperature modulation on gene expression and DNA methylation in Atlantic cod (Gadus morhua)
(Peer reviewed; Journal article, 2023) -
Long-Term Influence of PCB- and PBDE-Spiked Microplastic Spheres Fed through Rotifers to Atlantic Cod (Gadus morhua) Larvae
(Peer reviewed; Journal article, 2023)