Blar i Nofima på tittel
Viser treff 81-100 av 2499
-
An Integrated Economic Sociology Approach to Market-as-Network: The Example of a Shared Business Environment between Norway and China
(Peer reviewed; Journal article, 2021)This study applies an economic sociology perspective in exploring the importance of cultural embeddedness of firm economic activities across borders. The qualitative empirical findings of this study show that market-as-network ... -
An investigation on plant cell walls during biomass pyrolysis: A histochemical perspective on engineering applications
(Peer reviewed; Journal article, 2023) -
Analyse av transfettsyrer i marine lipider – Risiko for falske positive
(Nofima rapportserie, Research report, 2011)Transfettsyrer analyseres i dag nesten utelukkende ved hjelp av gasskromatografi på polare kapillærkolonner. Ved de betingelser som normalt anvendes for analyse av transfettsyrer vil fettsyrer som er naturlig tilstede i ... -
Analysing microbiome intervention design studies: Comparison of alternative multivariate statistical methods
(Peer reviewed; Journal article, 2021)The diet plays a major role in shaping gut microbiome composition and function in both humans and animals, and dietary intervention trials are often used to investigate and understand these effects. A plethora of statistical ... -
Analysis of Megavariate Data in Functional Omics
(Chapter, 2020) -
Analysis of traceability in the chicken processor Beijing Dafa Chia Tai Co
(Nofima rapportserie, Research report, 2008)In recent years there has been an increased focus on traceability in food supply chains. The European Union project Trace the origin of food (TRACE) is a joint effort between the food industry and solution providers and ... -
Analysis of traceability on board a Freezer trawler
(Nofima rapportserie, Research report, 2010)This report presents an analysis of the specific technical and organizational changes which need to be implemented in the frozen fish supply chain in order to significantly reduce the existing information loss within that ... -
Analyzing μ-Calpain induced proteolysis in a myofibril model system with vibrational and fluorescence spectroscopy
(Peer reviewed; Journal article, 2018)Degree of post-mortem proteolysis influences overall meat quality (e.g. tenderness and water holding capacity). Degradation of isolated pork myofibril proteins by μ-Calpain for 0, 15 or 45 min was analyzed using four ... -
Anbefalinger for videre satsing på LUR-arter
(Nofima rapportserie, Research report, 2011)Ved å kartlegge forsknings- og utviklingsarbeid knyttet til LUR-artene de siste 10¬¬–15 årene, og utarbeide kriterier for satsing, har vi i foretatt en prioritering for videre arbeid med LUR-arter i virkemiddelapparatet. ... -
Animal board invited review: Advances in proteomics for animal and food sciences
(Peer reviewed; Journal article, 2014) -
Animal board invited review: Advances in proteomics for animal and food sciences
(Peer reviewed; Journal article, 2014) -
Anlegg for innfrysing på land av råstoff fra kystflåten - forstudie. En teknisk/økonomisk gjennomgang
(Research report, 2014)Råfisklaget og FHF har fått forespørsler fra fiskere og andre om å starte innfrysing av fisk fra kystflåten. Bakgrunnen er mellom annet: o Avsetningsproblemer på små plasser som mangler mottak o Stor prisforskjell mellom ... -
Anti-listerial properties of chemical constituents of Eruca sativa (rocket salad): From industrial observation to in vitro activity
(Peer reviewed; Journal article, 2021)he frequency of foodborne outbreaks epidemiologically associated with Listeria monocytogenes in fresh produce has increased in recent years. Although L. monocytogenes may be transferred from the environment to vegetables ... -
Antibiotic Resistance and Phylogeny of Pseudomonas spp. Isolated over Three Decades from Chicken Meat in the Norwegian Food Chain
(Peer reviewed; Journal article, 2021)Pseudomonas is ubiquitous in nature and a predominant genus in many foods and food processing environments, where it primarily represents major food spoilage organisms. The food chain has also been reported to be a potential ... -
Antifungal activity of well-defined chitooligosaccharide preparations against medically relevant yeasts
(Peer reviewed; Journal article, 2019) -
Antimikrobiell effekt av vann og is produsert med PETFROST
(Nofima rapportserie, Research report, 2009)Målet var å teste om bruk av ozonbehandlet vann og is under prosessering og lagring av laks forlenger holdbarheten og gir en bedre kvalitet. Det skulle undersøkes hvilke effekt ozonbehandlet vann/is hadde på overlevelse ... -
Antioxidant and Anti-Inflammatory Activities in Extracts from Minke Whale (Balaenoptera acutorostrata) Blubber
(Peer reviewed; Journal article, 2017)Intake of long-chain omega-3 polyunsaturated fatty acids (LC-n3-PUFA) is commonly recognized to reduce cardiovascular disease (CVD). In previous studies, cold-pressed whale oil (CWO) and cod liver oil (CLO) were given as ... -
Antioxidant/Antibacterial Electrospun Nanocoatings Applied onto PLA Films
(Peer reviewed; Journal article, 2018) -
Antiviral Responses and Biological Concequences of Piscine orthoreovirus Infection in Salmonid Erythrocytes
(Peer reviewed; Journal article, 2019)Salmonid red blood cells are the main target cells for Piscine orthoreovirus (PRV). Three genotypes of PRV (PRV-1,2,3) infect Atlantic salmon (Salmo salar), Chinook salmon (Onchorhynchus tshawytscha), Coho salmon (Oncorhynchus ...