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Estimates of genetic correlations between susceptibility of Atlantic salmon to amoebic gill disease in a bath challenge test and a field test
(Peer reviewed; Journal article, 2019) -
Estimating Deoxynivalenol Content of Ground Oats Using VIS-NIR Spectroscopy
(Peer reviewed; Journal article, 2013)The potential of VIS-NIR spectroscopy as a rapid screening method for resistance of Fusarium-inoculated oats to replace the costly chemical measurements of deoxynivalenol (DON) was investigated. Partial least squares (PLS) ... -
Estimating dry matter and fat content in Blocks of Swiss cheese during production using on-line near infrared spectroscopy
(Peer reviewed; Journal article, 2019) -
Estimation of breeding values for uniformity of growth in Atlantic salmon (Salmo salar) using pedigree relationships or single‑step genomic evaluation
(Peer reviewed; Journal article, 2017)Background In farmed Atlantic salmon, heritability for uniformity of body weight is low, indicating that the accuracy of estimated breeding values (EBV) may be low. The use of genomic information could be one way to increase ... -
Estimation of composition of quinoa (Chenopodium quinoa Willd.) grains by Near-Infrared Transmission spectroscopy
(Peer reviewed; Journal article, 2017)The aim of this study was to develop robust chemometric models for the routine determination of dietary constituents of quinoa (Chenopodium quinoa Willd.) using Near-Infrared Transmission (NIT) spectroscopy. Spectra of ... -
Estimert innhold av næringsstoff og energi i fôrspill og faeces fra norsk lakseoppdrett
(Nofima rapportserie, Research report, 2017)Det produseres 1,3 millioner tonn laks og omsettes 1,5 millioner tonn fôr årlig i Norge. Noe av energien og næringsstoffene fra fôret er ikke tilgjengelig for laksen, og ender opp i faeces. I tillegg ender energi og ... -
Ethylhexylglycerin impairs membrane integrity and enhances the lethal effect of phenoxyethanol
(Peer reviewed; Journal article, 2016) -
Etterbruk av rognkjeks - Fra lusespiser til middagsmat
(Research report, 2016)Rognkjeksoppdrett er i voldsom vekst på grunn av dens bruk i lusebekjempelsen i lakseoppdrett. Fra de første tillatelsene ble gitt i 2012 og 430 000 rognkjeks ble produsert, ble det i 2015 produsert 12 millioner rognkjeks. ... -
Etterspørselsforhold knyttet til bærekraft og miljø - Sluttrapport
(Research report, 2013)Fiskeri- og havbruksnæringens forskningsfond uttrykte i 2009 ønske og behov for å styrke den forskningsbaserte kunnskapsbasen om den markedsmessige betydningen av dokumentert bærekraft i fiske og forvaltning, miljømessig ... -
European Database of Carotenoid Levels in Foods. Factors Affecting Carotenoid Content
(Peer reviewed; Journal article, 2021)Many studies indicate that diets including carotenoid-rich foods have positive effects on human health. Some of these compounds are precursorsof the essential nutrient vitamin A. The present work is aimed at implementing ... -
European novel food, patents and brokers of knowledge
(Peer reviewed; Journal article, 2022)Purpose The purpose of this paper was to study how public regulation promotes or hinders openness in the food industry, specifically how European novel food regulation has affected external ties among novel food pioneers ... -
Evaluation of a recirculating aquaculture system research facility designed to address current knowledge needs in Atlantic salmon production
(Peer reviewed; Journal article, 2022)A better understanding of recirculating aquaculture systems (RAS) biosecurity is crucial for a sustainable and ethical production of Atlantic salmon smolt and post-smolt in these systems. This study described and evaluated ... -
Evaluation of an ultrafiltration membrane for the removal of fish viruses and bacteria in aquaculture water
(Peer reviewed; Journal article, 2022) -
Evaluation of ATP bioluminescence‐based methods for hygienic assessment in fish industry.
(Journal article; Peer reviewed, 2019) -
Evaluation of complementary numerical and visual approaches for investigating pairwise comparisons after principal component analysis
(Peer reviewed; Journal article, 2023)We propose and evaluate numerical and visual methods for investigating paired comparisons after principal component analysis (PCA). PCA results can be visualized to facilitate an understanding of the relationships between ... -
Evaluation of Data Aggregation in Polarized Sensory Positioning
(Peer reviewed; Journal article, 2015) -
Evaluation of extraction methods for determination of phenolic compounds, organic acids and sugars in lingonberries (Vaccinium vitis-idaea)
(Journal article; Peer reviewed, 2023) -
Evaluation of gastric processing and duodenal digestion of starch in six cereal meals on the associated glycaemic response using an adult fasted dynamic gastric model
(Peer reviewed; Journal article, 2013)Purpose: To identify the key parameters involved in cereal starch digestion and associated glycaemic response by the utilisation of a dynamic gastro-duodenal digestion model. Methods: Potential plasma glucose loading curves ...