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Definitions of ultra-processed foods beyond NOVA: a systematic review and evaluation
(Peer reviewed; Journal article, 2025)Background: Ultra-processed foods (UPFs) are associated with negative health outcomes, but current classification systems, including the dominant NOVA system, are typically not suitable for identifying which factors of ... -
The safety assessment of microalgae-derived products as novel foods by the European Food Safety Authority
(Peer reviewed; Journal article, 2025)Recent advancements in food research alongside the growing interest in new sources with enhanced nutritional value have led to an increasing development of food products derived from microalgae. Some of these products fall ... -
Strengthening policy action to tackle social acceptability issues in European aquaculture
(Peer reviewed; Journal article, 2025)Despite the rapid development of aquaculture worldwide, production has stagnated in Europe and North America, notwithstanding the public policies that support the sector. This stagnation may stem from the insufficient ... -
Final report:"ClimAqua" (FOSC-120 Intern. Collaboration Project)
(Research report, 2025) -
Restaurering av tareskog i Norge — Rapport I - Statusrapport
(Rapport fra havforskningen, Research report, 2025)Den 14. juni 2024 fattet Stortingets anmodningsvedtak 789: «Stortinget ber regjeringen legge frem en plan og foreslå tiltak for å systematisk restaurere norsk tareskog langs kysten for å bedre det marine miljø.». Vedtaket ...