• The influence of label information on the snacks parents choose for their children: Individual differences in a choice based conjoint test 

  Velázquez, Ana Laura; Alcaire, Florencia; Vidal, Leticia; Varela, Paula; Næs, Tormod; Ares, Gastón (Journal article; Peer reviewed, 2021)

  Labels have been reported to influence children's perception and choice of foods. However, the influence of label information on parents’ food choices for their children has not received as much attention in the literature ...

• Summer Is Coming! Tackling Ocean Warming in Atlantic Salmon Cage Farming 

  Calado, Ricardo; Mota, Vasco; Madeira, Diana; Leal, Miguel C. (Peer reviewed; Journal article, 2021)

• Kunnskapsgrunnlag – Slam fra lakseoppdrett 

  Aas, Turid Synnøve (Nofima rapportserie, Research report, 2021)

  Slam fra lakseoppdrett består av fôrrester og gjødsel (faeces) som fanges opp med filtersystem og eventuelt tørkes før det transporteres bort. Gjødsel går lett i oppløsning og er vanskelig å samle opp, og slam inneholder ...

• Effect of Liquid Absorbent Pads and Packaging Parameters on Drip Loss and Quality of Chicken Breast Fillets 

  Pettersen, Marit Kvalvåg; Nilsen-Nygaard, Julie; Hansen, Anlaug Ådland; Carlehög, Mats; Liland, Kristian Hovde (Peer reviewed; Journal article, 2021)

  Visible liquid inside food packages is perceived as unattractive to consumers, and may result in food waste—a significant factor that can compromise sustainability in food value chains. However, an absorber with overdimensioned ...

• Fish Sidestream-Derived Protein Hydrolysates Suppress DSS-Induced Colitis by Modulating Intestinal Inflammation in Mice 

  Daskalaki, Maria G.; Axarlis, Konstantinos; Aspevik, Tone; Orfanakis, Michail; Kolliniati, Ourania; Lapi, Ioanna; Tzardi, Maria; Dermitzaki, Eirini; Venihaki, Maria; Kousoulaki, Katerina; Tsatsanis, Christos (Peer reviewed; Journal article, 2021)

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