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Nofima [1686]
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A comprehensive review on carotenoids in foods and feeds: status quo, applications, patents, and research needs
(Peer reviewed; Journal article, 2021)Carotenoids are isoprenoids widely distributed in foods that have been always part of the diet of humans. Unlike the other so-called food bioactives, some carotenoids can be converted into retinoids exhibiting vitamin A ... -
Piscine orthoreovirus-1 isolates differ in their ability to induce heart and skeletal muscle inflammation in Atlantic salmon (Salmo salar)
(Peer reviewed; Journal article, 2020)Piscine orthoreovirus 1 (PRV-1) is the causative agent of heart and skeletal muscle inflammation (HSMI) in farmed Atlantic salmon (Salmo salar). The virus is widespread in Atlantic salmon and was present in Norway long ... -
Digestive tract morphology and enzyme activities of juvenile diploid and triploid Atlantic salmon (Salmo salar) fed fishmealbased diets with or without fish protein hydrolysates
(Peer reviewed; Journal article, 2021)Triploid, sterile Atlantic salmon (Salmo salar) could make a contribution to the development of the farming industry, but uncertainties about the performance and welfare of triploids have limited their adoption by farmers. ... -
Emulsion and Surface-Active Properties of Fish Solubles Based on Direct Extraction and after Hydrolysis of Atlantic Cod and Atlantic Salmon Backbones
(Peer reviewed; Journal article, 2021) -
Salmon farming in the North – Regulating societal and environmental impacts
(Nofima rapportserie, Research report, 2020)Salmon farming is a rapidly growing industry in the North and its sustainable development depends on adequate governance. We have assessed the governance systems for salmon farming in four northern countries, Canada, the ...