NOFIMA vitenarkiv: Recent submissions
Now showing items 41-60 of 2492
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Towards the EU Food Safety Forum: shaping together the new collaborative platform" FoodSafety4EU PRE-FORUM 2022 "The new sustainability regulation: how to integrate it into food safety?
(Others, 2023)Safe, authentic and nutritious food is key to sustaining life and promoting good health, yet the current EU food safety system falters when a need arises to quickly adapt to a continuously evolving food chain. The EU-funded ... -
Validering av nytt HPLC-system for analyse av astaxanthin (BIOLAB A 23)
(Nofima rapportserie, Research report, 2019)Det ble validert et nytt HPLC-system for metoden BIOLAB A 23 Astaxanthin. Det nye instrumentet er en Agilent 1260 Infinity II og erstatter en Perkin Elmer Series 200. Det er ingen endringer i metodens prinsipp eller ... -
CtrlAQUA - Annual Report 2017 - CtrlAQUA - Centre for Closed-Containment Aquaculture
(Research report, 2018) -
CtrlAQUA - Annual Report 2016 - CtrlAQUA - Centre for Closed-Containment Aquaculture
(Research report, 2017) -
Electrical stunning and killing of lumpfish with commercial waterbath and dry stunners
(Nofima rapportserie, Research report, 2024)Lumpfish, ranging in size from 146-4200 g, were placed in an electric dry stunning unit head first and exposed to 50 Hz, 240 V AC for 0.5 or 1 s and thereafter 4.5 or 9 s of electricity, thus 5 and 10 s respectively. In ... -
Feasibility of In Vivo Semen Collection and Description of the Morphology and Ultrastructure of the Spermatozoa of Arapaima gigas (Schinz, 1822)
(Peer reviewed; Journal article, 2024) -
Identification of haplotypes associated with resistance to Fusarium graminearum in spring oat (Avena sativa L.)
(Peer reviewed; Journal article, 2024) -
Quantitative at-line monitoring of enzymatic hydrolysis using benchtop diffusion nuclear magnetic resonance spectroscopy
(Peer reviewed; Journal article, 2024) -
A scoping review of personalized user experiences on social media: The interplay between algorithms and human factors
(Peer reviewed; Journal article, 2023)No social media user sees the same feed. These platforms are personalized to the individual with the aid of algorithms that filter and prioritize content based on users' demographic profiles and personal data. On the one ... -
Critical review of cultivated meat from a Nordic perspective
(Peer reviewed; Journal article, 2024)Background: Cultivated meat is a novel technology with the potential to partly substitute conventional meat in the future. Production of cultivated meat is based on biotechnology for tissue engineering, up-scaling of cell ... -
Biofluorescent response in lumpfish Cyclopterus lumpus to a therapeutic stressor as assessed by hyperspectral imaging
(Peer reviewed; Journal article, 2024) -
Relevant product categories from mesopelagic fisheries. D3.8
(Research report, 2022) -
CRISPR-Cas9/Cas12a-based genome editing in Atlantic cod (Gadus morhua)
(Peer reviewed; Journal article, 2024)Aquaculture is the fastest-growing food sector worldwide but faces sustainability challenges that need to be addressed in many ways, including genetic enhancement. Atlantic cod has re-emerged as an aquaculture species and ... -
Ferskfiskordningen – En ny evaluering
(Nofima rapportserie, Research report, 2024)Ferskfiskordningen har som formål om å øke tilførselen av fersk fisk til landindustrien utenfor hovedsesongen, og har virket siden 2013. Ordningen ble sist evaluert i 2017. Mandatet for denne evalueringen har vært å vurdere ... -
Heat-sealable bioplastic films of blended locust bean and potato byproducts for active packaging of fatty foods: Cheese and oat cookies as case studies
(Peer reviewed; Journal article, 2024) -
Spawning manipulation, broodfish diet feeding and egg production in farmed Atlantic salmon
(Peer reviewed; Journal article, 2024) -
Microalgae suspension as a source of n-3 long-chain PUFA in feed for Atlantic Salmon (Salmo salar L) – Technical constraints and nutritional quality
(Peer reviewed; Journal article, 2024) -
Genome-assisted prediction of amoebic gill disease resistance in different populations of Atlantic salmon during field outbreak
(Peer reviewed; Journal article, 2024) -
Survey data on public perceptions of salmon aquaculture industry in Norway, Tasmania, and Iceland
(Peer reviewed; Journal article, 2024) -
Towards sustainable aquaculture: Assessing polychaete meal (Alitta virens) as an effective fishmeal alternative in European seabass (Dicentrarchus labrax) diets
(Peer reviewed; Journal article, 2024)