Blar i Artikler / Articles på forfatter "Fagerlund, Annette"
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Tolerance to quaternary ammonium compound disinfectants may enhance growth of Listeria monocytogenes in the food industry
Møretrø, Trond; Schirmer, Bjørn Christian; Heir, Even; Fagerlund, Annette; Hjemli, Pernille; Langsrud, Solveig (Journal article, 2016)The antibacterial effect of disinfectants is crucial for the control of Listeria monocytogenes in food processing environments. Tolerance of L. monocytogenes to sublethal levels of disinfectants based on quaternary ammonium ... -
Veileder: Bruk av helgenomsekvensering for forebygging og kontroll av Listeria monocytogenes i matindustrien
Langsrud, Solveig; Fagerlund, Annette; Moen, Birgitte; Møretrø, Trond; Heir, Even (Research report, 2024)Denne veilederen er utarbeidet av forskerne Solveig Langsrud, Annette Fagerlund, Trond Møretrø, Even Heir og Birgitte i Moen i prosjektet PathoSeq og er basert på både praktisk kunnskap og forskning. Det er matprodusenter ... -
Whole room disinfection with hydrogen peroxide mist to control Listeria monocytogenes in food industry related environments
Møretrø, Trond; Fanebust, Helge; Fagerlund, Annette; Langsrud, Solveig (Journal article; Peer reviewed, 2019)Listeria monocytogenes surviving daily cleaning and disinfection is a challenge for many types of food industries. In this study, it was tested whether whole room disinfection (WRD) with H2O2 mist could kill L. monocytogenes ... -
Whole-Genome Sequencing Analysis of Listeria monocytogenes from Rural, Urban, and Farm Environments in Norway: Genetic Diversity, Persistence, and Relation to Clinical and Food Isolates
Fagerlund, Annette; Idland, Lene; Heir, Even; Møretrø, Trond; Aspholm, Marina Elisabeth; Lindbäck, Toril; Langsrud, Solveig (Peer reviewed; Journal article, 2022)Listeria monocytogenes is a ubiquitous environmental bacterium associated with a wide variety of natural and human-made environments, such as soil, vegetation, livestock, food processing environments, and urban areas. It ...