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Gelation and network structure of acidified milk gel investigated at different length scales with and without addition of iota-carrageenan
(Peer reviewed; Journal article, 2022)This work investigated the formation of acid milk gel at different length scales with and without the addition of iota-carrageenan (IC) (0.5% w/w) during incubation at 30 °C, using bulk rheology and syringe compression ... -
Gels and gelled emulsions prepared by acid-induced gelation of mixtures of faba bean (Vicia faba) protein concentrate and λ-carrageenan
(Journal article, 2022)In this study, gels were successfully prepared at room temperature from mixtures of dry fractionated faba bean protein concentrate (FPC) and λ-carrageenan (λ-CGN), through acidification with glucono-δ-lactone (GDL). At ... -
Gender-specific responses of mature Atlantic cod (Gadus morhua L.) to feed deprivation
(Journal article; Peer reviewed, 2017) -
Gene expression analyses of immune responses in Atlantic salmon during early stages of infection by salmon louse (Lepeophtheirus salmonis) revealed bi-phasic responses coinciding with the copepod-chalimus transition
(Peer reviewed; Journal article, 2011)Background: The salmon louse (Lepeophtheirus salmonis Krøyer), an ectoparasitic copepod with a complex life cycle causes significant losses in salmon aquaculture. Pesticide treatments against the parasite raise environmental ... -
Gene expression response in peripheral blood cells of petroleum workers exposed to sub-ppm benzene levels
(Peer reviewed; Journal article, 2018) -
Genetic background and embryonic temperature affect DNA methylation and expression of myogenin and muscle development in Atlantic salmon (Salmo salar)
(Peer reviewed; Journal article, 2017) -
Genetic Basis for Resistance Against Viral Nervous Necrosis: GWAS and Potential of Genomic Prediction Explored in Farmed European Sea Bass (Dicentrarchus labrax)
(Peer reviewed; Journal article, 2022)Viral nervous necrosis (VNN) is an infectious disease caused by the red-spotted grouper nervous necrosis virus (RGNNV) in European sea bass and is considered a serious concern for the aquaculture industry with fry and ... -
Genetic effects of fatty acid composition in muscle of Atlantic salmon
(Peer reviewed; Journal article, 2018) -
Genetic parameters for growth and survival in rohu carp (Labeo rohita)
(Journal article; Peer reviewed, 2019) -
Genetic parameters of fillet fatty acids and fat deposition in gilthead seabream (Sparus aurata) using the novel 30 k Medfish SNP array
(Peer reviewed; Journal article, 2022) -
Genetic parameters of resistance to amoebic gill disease in two Norwegian Atlantic salmon populations
(Peer reviewed; Journal article, 2019) -
Genetic variation and heritability of grain protein deviation in European wheat genotypes
(Peer reviewed; Journal article, 2020) -
Genetics of growth reaction norms in farmed rainbow trout
(Peer reviewed; Journal article, 2015) -
Genetics of resistance to photobacteriosis in gilthead sea bream (Sparus aurata) using 2b-RAD sequencing
(Peer reviewed; Journal article, 2018) -
Genetics of resistance to photobacteriosis in gilthead sea bream (Sparus aurata) using 2b-RAD sequencing
(Peer reviewed; Journal article, 2018)Background Photobacteriosis is an infectious disease developed by a Gram-negative bacterium Photobacterium damselae subsp. piscicida (Phdp), which may cause high mortalities (90–100%) in sea bream. Selection and breeding ... -
Genome-assisted prediction of amoebic gill disease resistance in different populations of Atlantic salmon during field outbreak
(Peer reviewed; Journal article, 2024)