Browsing NOFIMA vitenarkiv by Author "Eckner, Karl Fredrich"
Now showing items 1-20 of 23
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Assessment of antimicrobial resistance in the food chains in Norway. Scientific Opinion of the Panel on microbiological hazards of the Norwegian Scientific Committee for Food Safety
Yazdankhah, Siamak Pour; Grahek-Ogden, Danica; Hjeltnes, Brit; Langsrud, Solveig; Lassen, Jørgen Fr; Norström, Madelaine; Sunde, Marianne; Eckner, Karl Fredrich; Kapperud, Georg; Narvhus, Judith; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Skjerve, Eystein; Vold, Line; Wasteson, Yngvild (VKM Report, Research report, 2015) -
Assessment of infant formula and follow-on formula supplemented with Lactobacillus fermentum CECT5716. Opinion of the Panel on (or the Scientific Committee) of the Norwegian Scientific Committee for Food Safety
Lassen, Jørgen Fr; Yazdankhah, Siamak Pour; Narvhus, Judith; Eckner, Karl Fredrich; Kapperud, Georg; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Skjerve, Eystein; Vold, Line; Wasteson, Yngvild (VKM Report, Research report, 2014) -
Assessment of the transfer of antimicrobial resistance between pets and humans in Norway. Opinion of the Panel on biological hazards of the Norwegian Scientific Committee for Food Safety
Wasteson, Yngvild; Skjerve, Eystein; Grønvold, Anne-Mette; Grahek-Ogden, Danica; Eckner, Karl Fredrich; Kapperud, Georg; Lassen, Jørgen Fr; Narvhus, Judith; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Vold, Line; Yazdankhah, Siamak Pour (VKM Report, Research report, 2015) -
Benefit and risk assessment of increasing potassium by replacement of sodium chloride with potassium chloride in industrial food Production. Opinion of the Scientific Steering Committee
Frølich, Wenche; Andreassen, Åshild Kristine; Arukwe, Augustine; Bernhoft, Aksel; Dahl, Knut Helkås; Eckner, Karl Fredrich; Haugen, Margaretha; Hemre, Gro Ingunn; Iversen, Per Ole; Kapperud, Georg; Källqvist, Torsten; Krogdahl, Åshild; Lassen, Jørgen Fr; Lunestad, Bjørn Tore; Lyche, Jan Ludvig; Næss, Bjørn; Rosnes, Jan Thomas; Steffensen, Inger-Lise; Skåre, Janneche Utne; Sundheim, Leif; Torrissen, Ole; Østerås, Olav; Alexander, Jan (VKM Report, Research report, 2014) -
CWD in Norway – a state of emergency for the future of cervids (Phase II). Opinion of the panel on Biological Hazards
Hansen, Helge; Kapperud, Georg; Mysterud, Atle; Solberg, Erling Johan; Strand, Olav; Tranulis, Michael A.; Ytrehus, Bjørnar; Gulbrandsen, Maria; Grahek-Ogden, Danica; Eckner, Karl Fredrich; Lassen, Jørgen Fr; Narvhus, Judith; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Skjerve, Eystein; Vold, Line; Wasteson, Yngvild (VKM Report, Research report, 2017) -
CWD in Norway. Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety
Tranulis, Michael A.; Tryland, Morten; Kapperud, Georg; Skjerve, Eystein; Gudding, Roar; Grahek-Ogden, Danica; Eckner, Karl Fredrich; Lassen, Jørgen Fr; Narvhus, Judith; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Vold, Line; Yazdankhah, Siamak Pour (VKM Report, Research report, 2016)The Norwegian Food Safety Authority (NFSA) and Norwegian Environmental Authority (NEA) asked the Norwegian Scientific Committee for Food Safety (Vitenskapskomiteen for mattrygghet, VKM) for an opinion on factors associated ... -
CWD – update statement. Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety
Tranulis, Michael A.; Kapperud, Georg; Grahek-Ogden, Danica; Eckner, Karl Fredrich; Lassen, Jørgen Fr; Narvhus, Judith; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Skjerve, Eystein; Vold, Line; Wasteson, Yngvild (VKM Report, Research report, 2017) -
Guidance document for risk assessments of microorganisms used as “other substances” in food supplements and other food. Report of the Panel for Biological Hazards of the Norwegian Scientific Committee for Food Safety
Yazdankhah, Siamak Pour; Grahek-Ogden, Danica; Eckner, Karl Fredrich; Kapperud, Georg; Lassen, Jørgen Fr; Narvhus, Judith; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Skjerve, Eystein; Vold, Line; Wasteson, Yngvild (VKM Report, Research report, 2016) -
Guidelines for assessment of safety aspects of probiotic (food) Products. Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety
Yazdankhah, Siamak Pour; Eckner, Karl Fredrich; Halvorsen, Ragnhild; Kapperud, Georg; Lassen, Jørgen Fr; Narvhus, Judith; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Skjerve, Eystein; Vold, Line; Wasteson, Yngvild (VKM Report, Research report, 2014) -
Health risk assessment of a food supplement containing Lactobacillus reuteri Protectis®. Scientific Opinion of the Panel on biological hazards of the Norwegian Scientific Committee for Food Safety
Narvhus, Judith; Lassen, Jørgen Fr; Grahek-Ogden, Danica; Eckner, Karl Fredrich; Kapperud, Georg; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Skjerve, Eystein; Vold, Line; Yazdankhah, Siamak Pour; Wasteson, Yngvild (VKM Report, Research report, 2016) -
Risk assessment of Bacillus coagulans used as "other substances". Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety
Grahek-Ogden, Danica; Eckner, Karl Fredrich; Kapperud, Georg; Lassen, Jørgen Fr; Narvhus, Judith; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Skjerve, Eystein; Vold, Line; Yazdankhah, Siamak Pour; Wasteson, Yngvild (VKM Report, Research report, 2016) -
Risk assessment of Lactobacillus casei W56 used as "other substances". Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety
Grahek-Ogden, Danica; Eckner, Karl Fredrich; Kapperud, Georg; Lassen, Jørgen Fr; Narvhus, Judith; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Skjerve, Eystein; Vold, Line; Yazdankhah, Siamak Pour; Wasteson, Yngvild (VKM Report, Research report, 2016) -
Risk assessment of Lactobacillus delbrueckii subsp. bulgaricus used as "other substances". Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety
Grahek-Ogden, Danica; Eckner, Karl Fredrich; Kapperud, Georg; Lassen, Jørgen Fr; Narvhus, Judith; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Skjerve, Eystein; Vold, Line; Yazdankhah, Siamak Pour; Wasteson, Yngvild (VKM Report, Research report, 2016) -
Risk assessment of Lactobacillus helveticus Rosell-52 ND used as "other substances". Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety
Grahek-Ogden, Danica; Eckner, Karl Fredrich; Kapperud, Georg; Lassen, Jørgen Fr; Narvhus, Judith; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Skjerve, Eystein; Vold, Line; Yazdankhah, Siamak Pour; Wasteson, Yngvild (VKM Report, Research report, 2016) -
Risk assessment of Lactobacillus paracasei 8700:2 used as "other substances". Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety
Grahek-Ogden, Danica; Eckner, Karl Fredrich; Kapperud, Georg; Lassen, Jørgen Fr; Narvhus, Judith; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Skjerve, Eystein; Vold, Line; Yazdankhah, Siamak Pour; Wasteson, Yngvild (VKM Report, Research report, 2016) -
Risk assessment of Lactobacillus salivarius W24 used as "other substances". Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety
Grahek-Ogden, Danica; Eckner, Karl Fredrich; Kapperud, Georg; Lassen, Jørgen Fr; Narvhus, Judith; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Skjerve, Eystein; Vold, Line; Yazdankhah, Siamak Pour; Wasteson, Yngvild (VKM Report, Research report, 2016) -
Risk assessment of Lactococcus lactis W58 used as "other substances". Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety
Yazdankhah, Siamak Pour; Grahek-Ogden, Danica; Eckner, Karl Fredrich; Kapperud, Georg; Lassen, Jørgen Fr; Narvhus, Judith; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Skjerve, Eystein; Vold, Line; Wasteson, Yngvild (VKM Report, Research report, 2016) -
Risk assessment of specific strains of Bifidobacterium spp. used as "other substances". Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety
Yazdankhah, Siamak Pour; Grahek-Ogden, Danica; Eckner, Karl Fredrich; Kapperud, Georg; Lassen, Jørgen Fr; Narvhus, Judith; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Skjerve, Eystein; Vold, Line; Wasteson, Yngvild (VKM Report, Research report, 2016) -
Risk assessment of specific strains of Lactobacillus acidophilus used as "other substances". Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety
Yazdankhah, Siamak Pour; Grahek-Ogden, Danica; Eckner, Karl Fredrich; Kapperud, Georg; Lassen, Jørgen Fr; Narvhus, Judith; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Olaug Taran; Skjerve, Eystein; Vold, Line; Wasteson, Yngvild (VKM Report, Research report, 2016) -
Risk assessment of specific strains of Lactobacillus plantarum used as "other substances". Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety
Yazdankhah, Siamak Pour; Grahek-Ogden, Danica; Eckner, Karl Fredrich; Kapperud, Georg; Lassen, Jørgen Fr; Narvhus, Judith; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Skjerve, Eystein; Vold, Line; Wasteson, Yngvild (VKM Report, Research report, 2016)