Browsing NOFIMA vitenarkiv by Author "Sund, Randi"
Now showing items 1-3 of 3
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Processing of sugar kelp: Effects on mass balance, nutrient composition, and color
Blikra, Marthe Jordbrekk; Rode, Tone Mari; Skåra, Torstein; Maribu, Ingrid; Sund, Randi; Vaka, Mette Risa; Skipnes, Dagbjørn (Journal article; Peer reviewed, 2024) -
The Effects of Freezing and Thawing of Saccharina latissima and Alaria esculenta
Sund, Randi; Rustad, Turid (Lecture, 2022) -
The effects of freezing and thawing on Alaria esculenta
Sund, Randi; Rustad, Turid; Duinker, Arne; Skipnes, Dagbjørn (Peer reviewed; Journal article, 2024)