Blar i NOFIMA vitenarkiv på tidsskrift "Journal of sensory studies"
Viser treff 1-8 av 8
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Assessment of global and individual reproducibility of projective mapping with consumers
(Peer reviewed; Journal article, 2014)The popularity of projective mapping with consumers for sensory characterization has markedly increased in the last 5 years. To have confidence in this methodology,it is necessary to ensure that a similar product profile ... -
Can children use the A-not a test?
(Others, 2022)Sensory scientists have adapted several sensory methods to fit children's cognitive abilities. Although several discrimination methods have been reported with children, the A-not-A test has not been studied yet. The aims ... -
Evaluation of Data Aggregation in Polarized Sensory Positioning
(Peer reviewed; Journal article, 2015) -
Influence of Poles on Results from Reference-Based Sensory Characterization Methodologies: Case Study with Polarized Projective Mapping Consumers
(Peer reviewed; Journal article, 2015)One of the main steps related to the implementation of reference-based sensory characterization methodologies is the selection of the references, sometimes referred to as poles. However, research on the influence of the ... -
Influence of Poles on Results from Reference-Based Sensory Characterization Methodologies: Case Study with Polarized Projective Mapping Consumers
(Peer reviewed; Journal article, 2015)One of the main steps related to the implementation of reference-based sensory characterization methodologies is the selection of the references, sometimes referred to as poles. However, research on the influence of the ... -
Potential use of naturally colored antioxidants in the food industry—A study of consumers' perception and acceptance
(Peer reviewed; Journal article, 2021)In the present study, the influences of color and awareness of the presence of three different naturally colored antioxidants, were studied using the projective consumer method Word Association. Moringa, propolis, and red ... -
Principal components analysis of descriptive sensory data: Reflections, challenges, and suggestions
(Peer reviewed; Journal article, 2021)This article presents a discussion of principal components analysis of descriptive sensory data. Focus is on standardization, many correlated variables, validation, and the use of descriptive data in preference mapping. ... -
Sugar reduction in products targeted at children: Why are we not there yet?
(Peer reviewed; Journal article, 2021)Sugar intake among children has raised concern worldwide as it exceeds nutritional recommendations. Sugar contributes to the daily energy intake, without providing additional nutritional value and is associated with several ...