Browsing Publikasjoner fra CRIStin by Title
Now showing items 174-193 of 1685
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Chemical imaging of heterogeneous muscle foods using near-infrared hyperspectral imaging in transmission mode
(Peer reviewed; Journal article, 2016)Foods and biomaterials are, in general, heterogeneous and it is often a challenge to obtain spectral data which are representative for the chemical composition and distribution. This paper presents a setup for near-infrared ... -
Chicken fillets subjected to UV-C and pulsed UV light: Reduction of pathogenic and spoilage bacteria, and changes in sensory quality
(Peer reviewed; Journal article, 2017) -
Chicken meat nutritional value when feeding red palm oil, palm oil or rendered animal fat in combinations with linseed oil, rapeseed oil and two levels of selenium
(Peer reviewed; Journal article, 2013)Chicken meat nutritional value with regard to fatty acid composition and selenium content depends on the choice of dietary oil and selenium level used in the chickens’ feed. The objective of this study was to investigate ... -
Choline supplementation increased total body lipid gain, while surplus methionine improved growth and amino acid retention in adult Atlantic salmon (Salmo salar)
(Peer reviewed; Journal article, 2017)Methionine–choline-deficient (MCD) mammals are known to accumulate liver TAG probably due to phosphatidylcholine (PC) deficiency and thus assembly of VLDL and transport of lipids from liver to peripheral organs. To assess ... -
Choline supplementation prevents diet induced gut mucosa lipid accumulation in post-smolt Atlantic salmon (Salmo salar L.)
(Peer reviewed; Journal article, 2020) -
Cleaning and disinfection of biofilms composed of Listeria monocytogenes and background microbiota from meat processing surfaces
(Peer reviewed; Journal article, 2017) -
Co-fermentation Involving Saccharomyces cerevisiae and Lactobacillus Species Tolerant to Brewing-Related Stress Factors for Controlled and Rapid Production of Sour Beer
(Peer reviewed; Journal article, 2020)ncreasing popularity of sour beer urges the development of novel solutions for controlled fermentations both for fast acidification and consistency in product flavor and quality. One possible approach is the use of ... -
Coaggregation between Rhodococcus and Acinetobacter strains isolated from the food industry
(Peer reviewed; Journal article, 2015)In this study, coaggregation interactions between Rhodococcus and Acinetobacter strains isolated from food-processing surfaces were characterized. Rhodococcus sp. strain MF3727 formed intrageneric coaggregates with Rhodococcus ... -
Coaggregation between Rhodococcus and Acinetobacter strains isolated from the food industry
(Peer reviewed; Journal article, 2015)In this study, coaggregation interactions between Rhodococcus and Acinetobacter strains isolated from food-processing surfaces were characterized. Rhodococcus sp. strain MF3727 formed intrageneric coaggregates with Rhodococcus ... -
Cod Residual Protein Prevented Blood Pressure Increase in Zucker fa/fa Rats, Possibly by Inhibiting Activities of Angiotensin-Converting Enzyme and Renin
(Peer reviewed; Journal article, 2018) -
Cold seawater induces early sexual developmental stages in the BPG axis of European eel males
(Peer reviewed; Journal article, 2019) -
Cold-pressed minke whale oil reduces circulating LDL/VLDL-cholesterol, lipid oxidation and atherogenesis in apolipoprotein E-deficient mice fed a Western-type diet for 13 weeks
(Peer reviewed; Journal article, 2018)Long-chain n3-polyunsaturated fatty acids (LC n3-PUFA) are well known for their anti-inflammatory activity and their impact on cardiovascular disease. Cold-pressed whale oil (CWO) has half the amount of LC n3-PUFA compared ... -
Collagen from Turkey (Meleagris gallopavo) tendon: A promising sustainable biomaterial for pharmaceutical use
(Peer reviewed; Journal article, 2019) -
Combined magnetic ligand fishing and high-resolution inhibition profiling for identification of α-glucosidase inhibitory ligands: A new screening approach based on complimentary inhibition and affinity profiles
(Journal article; Peer reviewed, 2019)Plants are well-recognized sources of inhibitors for -glucosidase - a key target enzyme for management of type 2 diabetes. Recently, two advanced bioactivity-profiling techniques, i.e., ligand fishing and high-resolution ... -
Combining analysis of variance and three-way factor analysis methods for studying additive and multiplicative effects in sensory panel data
(Peer reviewed; Journal article, 2015)Data from descriptive sensory analysis are essentially three-way data with assessors, samples and attributes as the three ways in the data set. Because of this, there are several ways that the data can be analysed. The ... -
Combining analysis of variance and three-way factor analysis methods for studying additive and multiplicative effects in sensory panel data
(Peer reviewed; Journal article, 2015)Data from descriptive sensory analysis are essentially three-way data with assessors, samples and attributes as the three ways in the data set. Because of this, there are several ways that the data can be analysed. The ... -
Combining Chemical Information From Grass Pollen in Multimodal Characterization
(Peer reviewed; Journal article, 2020)The analysis of pollen chemical composition is important to many fields, including agriculture, plant physiology, ecology, allergology, and climate studies. Here, the potential of a combination of different spectroscopic ...