Blar i Artikler / Articles på emneord "Active packaging"

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    • Active packaging applications for food 

      Yildirim, Selcuk; Röcker, Bettina; Pettersen, Marit Kvalvåg; Nilsen-Nygaard, Julie; Ayhan, Zehra; Rutkaite, Ramune; Radusin, Tanja; Suminska, Patrycja; Marcos, Begonya; Coma, Veronique (Journal article; Peer reviewed, 2018)
      The traditional role of food packaging is continuing to evolve in response to changing market needs. Current drivers such as consumer's demand for safer, “healthier,” and higher‐quality foods, ideally with a long shelf‐life; ...

    • Recyclable mono materials for packaging of fresh chicken fillets: New design for recycling in circular economy 

      Pettersen, Marit Kvalvåg; Grøvlen, Magnhild Seim; Evje, Nina; Radusin, Tanja (Peer reviewed; Journal article, 2020)
      The focus on sustainability and circular economy is leading to a need for development of new food packaging concepts, including recyclable materials that ideally consist of a single material in a monolayer system. This ...