Coping with Time Pressure and Stress: Consequences for Families’ Food Consumption

dc.contributor.author	Alm, Siril
dc.contributor.author	Olsen, Svein Ottar
dc.date.accessioned	2016-11-22T08:46:37Z
dc.date.accessioned	2016-11-23T08:11:19Z
dc.date.available	2016-11-22T08:46:37Z
dc.date.available	2016-11-23T08:11:19Z
dc.date.issued	2016
dc.identifier.citation	Journal of Consumer Policy 2016:1-19
dc.identifier.issn	0168-7034
dc.identifier.uri	http://hdl.handle.net/11250/2422583
dc.description	-
dc.language.iso	eng
dc.title	Coping with Time Pressure and Stress: Consequences for Families’ Food Consumption
dc.type	Journal article
dc.date.updated	2016-11-22T08:46:37Z
dc.identifier.doi	10.1007/s10603-016-9329-5
dc.identifier.cristin	1374070
dc.relation.project	Nofima AS: 21223