Blar i NOFIMA vitenarkiv på forfatter "Bakke, Anne Marie"
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A diet change from dry food to beef induces reversible changes on the faecal microbiota in healthy, adult, client-owned dogs
Herstad, Kristin; Gajardo, Karina; Bakke, Anne Marie; Moe, Lars; Ludvigsen, Jane; Rudi, Knut; Rud, Ida; Sekelja, Monika; Skancke, Ellen (Peer reviewed; Journal article, 2017) -
Ontogeny of the digestive system of Atlantic salmon (Salmo salar L.) and effects of soybean meal from start-feeding
Sahlmann, Christian; Gu, Jinni; Kortner, Trond M.; Lein, Ingrid; Krogdahl, Åshild; Bakke, Anne Marie (Journal article, 2015) -
Vurdering av publikasjonen: “Long term toxicity of a Roundup herbicide and a Rounduptolerant genetically modified maize” (Séralini et al. (2012), Food Chem Toxicol 50*). Uttalelse fra Faggruppen for genmodifiserte organismer i Vitenskapskomiteen for mattrygghet
Nerland, Audun Helge; Bakke, Anne Marie; Bernhoft, Aksel; Rivedal, Edgar; Torp, Torfinn; Brandtzæg, Per; Holck, Askild Lorentz; Junttila, Olavi; Konestabo, Heidi Sjursen; Meadow, Richard; Mikalsen, Arne; Nielsen, Kaare Magne; Sipinen, Ville Erling; Sorteberg, Hilde-Gunn Opsahl; Vikse, Rose; Andreassen, Åshild Kristine (VKM Report, Research report, 2012)