• SUNNIVA - Final report 

      Løvdal, Trond; Vågen, Ingunn Molund; Agati, Giovanni; Tuccio, Lorenza; Kaniszewski, Stanislaw; Gregorowska, Maria; Kosson, Ryszard; Bartoszek, Agnieszka; Erdogdu, Ferruh; Tutar, Mustafa; van Droogenbroeck, Bart; Vos, Christine; Hanssen, Inge; Larbat, Romain; Robin, Christophe; Verheul, Michel; Seljåsen, Randi; Skipnes, Dagbjørn (Nofima rapportserie;, Research report, 2018)
      The project “Sustainable food production through quality optimized raw-material production and processing technologies for premium quality vegetable products and generated by-products” [SUNNIVA] aimed at the development ...
    • Valorization of Tomato Surplus and Waste Fractions: A Case Study Using Norway, Belgium, Poland, and Turkey as Examples 

      Løvdal, Trond; van Droogenbroeck, Bart; Eroglu, Evren Caglar; Kaniszewski, Stanislaw; Agati, Giovanni; Verheul, Michel; Skipnes, Dagbjørn (Peer reviewed; Journal article, 2019)