Browsing NOFIMA vitenarkiv by Title
Now showing items 2401-2420 of 2615
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Tørrfisk på hjell - Forprosjekt
(Nofima rapportserie, Research report, 2009)Rapporten oppsummerer resultatene fra et forprosjekt der målet er å få grunnlag for å iverksette tiltak som kan bidra til en bedre tørkeprosess, der fisken fortsatt henges ute. I forprosjektet er temperatur og fuktighet i ... -
Tørrfiskkvalitet. Tidlig eller sen åpning av nakken
(Research report, 2013)I tørrfisknæringen er det ulik praksis med hensyn på når en åpner nakkene på fisken etter tørking. De fleste åpner nakken på høsten (sent) samtidig som vrakingen foregår, mens andre velger å åpne nakken når fisken tas inn ... -
Tørrstoffinnhold i slam fra landbasert produksjon av Atlantisk laks
(Research report, 2016)Slamprøver fra et settefiskanlegg ble tatt ut ved ulike tidspunkt på dagen én gang i måneden over fire måneder, ved ulike temperaturer og med varierende mengde biomasse i anlegget. Det var stor variasjon i tørrstoffinnholdet ... -
Ultralyd – et nytt våpen i kampen mot lakselusa?
(Research report, 2015)Lakselus er den største miljømessige utfordringen for lakseoppdrettsnæringen. Å utvikle effektive metoder for å bekjempe lakselus har derfor svært høy prioritet. Ultralyd er lansert som en potensiell metode for å bekjempe ... -
Ultraprosessert mat burde være et kostråd: NEI
(Others, 2023) -
Ultrasonic imaging as a means of monitoring gonadal development in lumpfish (Cyclopterus lumpus)
(Peer reviewed; Journal article, 2023)The commercial farming of juvenile lumpfish requires monitoring of gonadal development to achieve synchronized production. Conventional methods such as gonadosomatic index (GSI), sex hormone analyses, gonadal histology, ... -
Ultrasound as potential inhibitor of salmon louse infestation - a small-scale study
(Journal article; Peer reviewed, 2018) -
Unbiased prediction errors for partial least squares regression models: Choosing a representative error estimator for process monitoring
(Peer reviewed; Journal article, 2023)Partial least squares (PLS) regression is widely used to predict chemical analytes from spectroscopic data, thus reducing the need for expensive and time-consuming wet chemical reference analysis in industrial process ... -
Understanding children's healthiness and hedonic perception of school meals via structured sorting
(Peer reviewed; Journal article, 2020)Trends in the prevalence of childhood overweight and obesity in Europe and especially in Spain have continuously increased in the last three decades. The aim of this work was to study the healthiness understanding (healthy ... -
Understanding morphological rib abnormalities in Atlantic salmon
(Peer reviewed; Journal article, 2024) -
Understanding new corporate innovation strategies: Hybrid high-involvement approaches and the increasing importance of individual absorptive capacity
(Peer reviewed; Journal article, 2021)Driven by the challenges of digitalisation and increasing market dynamics, corporations must develop new strategies for innovation and knowledge management. This paper describes hybrid high-involvement innovation (HHII) ... -
Understanding the organisational structure of fisheries crime in well-regulated fisheries
(Peer reviewed; Journal article, 2023)Illegal, Unreported and Unregulated (IUU) fishing is recognised as a global environmental, economic, and social problem, taking place in all kinds of fisheries. Preventing it is however difficult and there is a continuous ... -
Understanding the role of dynamic texture perception in consumers' expectations of satiety and satiation. A case study on barley bread
(Journal article; Peer reviewed, 2017) -
Undersøkelser av utbyttefaktorer ved produksjon av saltfisk. Sammenfatning av salteforsøk i fire bedrifter
(Nofima rapportserie, Research report, 2008)Rapporten sammenfatter resultatene av produksjonsforsøk i fire bedrifter, der målet var å dokumentere saltfiskutbytter i vanlige, kommersielle produksjonsprosesser for fullsaltet torsk. - Salteprosess 1: Pickelsalting ... -
Unpacking the tuna traceability mosaic – EU SFPAs and the tuna value chain
(Peer reviewed; Journal article, 2022)Traceability has been gaining in importance recently and has seen its potential uses within fisheries expanding from primarily food safety to combat illegal fishing and promote sustainability. In the tuna value chain, key ... -
Untargeted classification for paprika powder authentication using visible – Near infrared spectroscopy (VIS-NIRS).
(Peer reviewed; Journal article, 2020)This paper presents a novel strategy for determination of the illegal dye Sudan I in paprika powder. The method is based on fluorescence spectroscopy combined with second-order calibration, which was employed for the first ... -
Urapportert fiske i torskefiskeriene – resultater fra spørreundersøkelse om juks
(Research report, 2014)Urapporterte fiske er et problem i mange lands fiskerier. Rykter og medieomtale tydet på at problemet var betydelig i torskefisket 2013. For å skaffe bedre informasjon om omfang og mekanismer ble det gjennomført ... -
Use of DNA pools of a reference population for genomic selection of a binary trait in Atlantic salmon
(Peer reviewed; Journal article, 2022) -
Use of face reading to measure oral processing behaviour and its relation to product perception
(Journal article; Peer reviewed, 2024)Food texture can influence sensory perception and eating behaviour; it can be managed to affect intake, by inducing higher expected satiety and satiation, and eventually reducing overeating. The objective of this work was ... -
Use of recycled materials as mid layer in three layered structures-new possibility in design for recycling
(Peer reviewed; Journal article, 2020)