Artikler / Articles: Recent submissions
Now showing items 1-20 of 1425
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Prediction of extruded aquafeed physical quality parameters through a dough viscosity model
(Peer reviewed; Journal article, 2024) -
Blue mussel (Mytilus edulis) silage, a possible low trophic marine protein source for Atlantic salmon (Salmo salar L.)
(Peer reviewed; Journal article, 2024) -
Glucoregulatory Properties of a Protein Hydrolysate from Atlantic Salmon (Salmo salar): Preliminary Characterization and Evaluation of DPP-IV Inhibition and Direct Glucose Uptake In Vitro
(Peer reviewed; Journal article, 2024)Metabolic disorders are increasingly prevalent conditions that manifest pathophysiologically along a continuum. Among reported metabolic risk factors, elevated fasting serum glucose (FSG) levels have shown the most substantial ... -
What affects the level of local social acceptance of salmon farming in Norway?
(Peer reviewed; Journal article, 2024)The concept of a social licence to operate (SLO) that first emerged related to mining has been developed into several strands of theoretical models and used to study the social acceptance of industries in different contexts. ... -
Effect of Calanus finmarchicus Hydrolysate Inclusion on Diet Attractiveness for Whiteleg Shrimp (Litopenaeus vannamei)
(Peer reviewed; Journal article, 2024)Shrimp feed formulations have moved towards less fish meal and more of the readily available and cheaper plant proteins. To counteract the lower attractiveness and palatability of plant proteins, feeds are supplemented ... -
Validation and genetic parameters of the X-ray method for phenotyping individual feed intake in Atlantic salmon
(Peer reviewed; Journal article, 2024)Feed efficiency is a highly desirable breeding goal trait as it can potentially reduce the relative economic cost of feed and concurrently reduce the environmental footprint of fish production. However, recording feed ... -
Toxicological evaluation of a fish oil concentrate containing Very Long Chain Fatty Acids
(Peer reviewed; Journal article, 2024) -
MARINE COPEPODS AS A NEW SOURCE OF ANTIOXIDANT INGREDIENTS
(Lecture, 2024) -
Nutritional Aspects of Fats and Oils
(Chapter, 2024) -
The effects of freezing and thawing on Alaria esculenta
(Peer reviewed; Journal article, 2024) -
Towards sustainable water disinfection with peracetic acid in aquaculture: A review
(Peer reviewed; Journal article, 2024)eracetic acid (PAA) has a long history as an efficacious and eco-friendly disinfectant. It was first synthesised in 1902, and since then a wide range of applications has been developed in various industries. Aquaculture ... -
Older adults' acceptability of and preferences for food-based protein fortification in the UK, France and Norway
(Peer reviewed; Journal article, 2024)Research suggests that as we age, protein intake, recognised as vital for combating negative health outcomes, consistently falls below recommendations in older adults. Decreased food intake, combined with age-related eating ... -
The acute efect of a β-glucan-enriched oat bread on gastric emptying, GLP-1 response, and postprandial glycaemia and insulinemia: a randomised crossover trial in healthy adults
(Peer reviewed; Journal article, 2024)Background The cereal fbre β-glucan reduces postprandial glycaemia, however, the underlying mechanisms are not fully understood. Thus, the aim of this study was to investigate the acute efect of a β-glucan-enriched oat ... -
Assessing the potential of fluorescence as a monitoring tool for reproductive tissue in selected macroalgae species
(Peer reviewed; Journal article, 2024)Biofluorescence in certain seaweed species has been studied in association with their respective chlorophyll type and concentration. However, there is a paucity of information on the biofluorescent signature of macroalgal ... -
A novel metagenomic approach uncovers phage genes as markers for increased disinfectant tolerance in mixed Listeria monocytogenes communities
(Peer reviewed; Journal article, 2024) -
Fasting and its implications for fish welfare in Atlantic salmon aquaculture
(Peer reviewed; Journal article, 2024)Periods of fasting occur for a multitude of reasons in Atlantic salmon aquaculture. Feed withdrawal is widely used prior to transport, parasite treatments, preslaughter and for depuration purposes in recirculating aquaculture ... -
Membrane Separation of Chicken Byproduct Hydrolysate for Up-Concentration of Bioactive Peptides
(Peer reviewed; Journal article, 2024)Membrane processes, such as microfiltration, ultrafiltration, and nanofiltration, are increasingly used for various applications in both upstream and downstream processing. Membrane-based processes play a critical role in ... -
A comprehensive transcriptional body map of Atlantic salmon unveils the vital role of the intestine in the immune system and highlights functional specialization within its compartments
(Peer reviewed; Journal article, 2024)The intestine is a barrier organ that plays an important role in the immune system of Atlantic salmon. The immune functions are distributed among the diffuse gut lymphoid tissue containing diverse immune cells, and other ... -
Hidden in plain sight: hyperspectral documentation of complex biofluorescence produced by the green sea urchin (Strongylocentrotus droebachiensis)
(Journal article, 2024)Biofluorescence in echinoderms is largely unexplored, and even though the green sea urchin Strongylocentrotus droebachiensis is a well-studied species, the presence and/or function of fluorescence remains very poorly ...