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Different growth performance, lipid deposition, and nutrient utilization in in-season (S1) Atlantic salmon post-smolt fed isoenergetic diets differing in protein-to-lipid ratio

dc.contributor.authorDessen, Jens-Erik
dc.contributor.authorWeihe, Runi
dc.contributor.authorHatlen, Bjarne
dc.contributor.authorThomassen, Magny Sissel S.
dc.contributor.authorRørvik, Kjell-Arne
dc.date.accessioned2018-03-15T07:41:52Z
dc.date.available2018-03-15T07:41:52Z
dc.date.created2017-03-29T15:04:02Z
dc.date.issued2017
dc.identifier.citationAquaculture. 2017, 473 345-354.nb_NO
dc.identifier.issn0044-8486
dc.identifier.urihttp://hdl.handle.net/11250/2490580
dc.language.isoengnb_NO
dc.rightsNavngivelse 4.0 Internasjonal*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/deed.no*
dc.titleDifferent growth performance, lipid deposition, and nutrient utilization in in-season (S1) Atlantic salmon post-smolt fed isoenergetic diets differing in protein-to-lipid rationb_NO
dc.typeJournal articlenb_NO
dc.typePeer reviewednb_NO
dc.description.versionsubmittedVersion
dc.source.pagenumber345-354nb_NO
dc.source.volume473nb_NO
dc.source.journalAquaculturenb_NO
dc.identifier.doi10.1016/j.aquaculture.2017.02.006
dc.identifier.cristin1462128
dc.relation.projectNofima AS: 10176nb_NO
cristin.unitcode7543,1,3,0
cristin.unitnameErnæring og fôrteknologi
cristin.ispublishedtrue
cristin.fulltextpreprint
cristin.qualitycode1


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Navngivelse 4.0 Internasjonal
Except where otherwise noted, this item's license is described as Navngivelse 4.0 Internasjonal